All Articles
L.A.’s Best Pozoles Come In Red, Green, and White. And Sometimes With Shrimp, ‘Shrooms, and Jackfruit, Too
L.A. is a city of legendary pozoles, if you know where to look. Vegan, chicken, pork, pata, and even jackfruit. Each pozole on this list has its own distinct identity. All will warm your body and soul.
Here Are The 11 Tacos That Made The L.A. Times 101 List
Among the new school and classics featured in our hometown paper's prestigious annual list, there's a fine-dining chef who makes tacos in secret.
Tacos Neza Brings Its Handmade Tortillas to New Location in Old Pasadena
The taqueria sells 19 varieties of tacos and started five years ago on The Walk of Fame.
Nine Noodle Dishes From Nine Different Regions In Asia to Try in L.A.
You can probably eat a different noodle dish that represents a different region of Asia every day for a year in Los Angeles and still not get through our noodle universe. Here is a list that scratches the surface to get you started, from bone broth beef soups to sizzling lamb stir-fries.
L.A.’s Ten Best Indie Toy Shops And Gift Shops For Holiday Shopping
The perfect places for gift shopping for kids and kids-at-heart, and keep your holiday shopping local.
The 11 Best Swap Meets and Flea Markets for Holiday Shopping
Shopping at a swap meet this holiday season will have a more significant impact because you’ll be supporting people hustling to get by, you won’t be contributing to the backlog of cargo ships polluting the air at the ports, and you’ll find unique gifts that you can gently haggle for.
The Best Hot Chocolate, Champurrado, and Seasonal Warm Drinks in Los Angeles
Rounding up the best seasonal warm drinks across Los Angeles. From champurrado, frothy drinking chocolate, to a fermented hot drink named atol shuco, here's a list of spots to keep you warm as the cold trickles into the city.
Nearly 10 Years After Garcetti’s ‘Vision Zero’ Plan, Hit and Runs Continue to Rise in L.A.
South L.A. was hit particularly hard.
L.A.’s First ‘Salvi Breakfast Burrito’ Arrives, With Yuca Frita, Chicharrón, and Curtido In A Flour Tortilla
This breakfast burrito is genuinely “very L.A.” It reflects the time and place well, with Salvadoran cooks and a Japanese-Jewish co-creator taking on a Mexican favorite that was originally an amalgamation of Mexican and North American cuisine itself.
Here’s The First Look at Punk Rock Bowling’s 2025 Lineup, With Cock Sparrer, Social Distortion, Peter Hook, and More
"This is Punk Rock Bowling’s 25th anniversary, so it’s extra special," Shawn Stern, Presidente of the Punk Rock Bowling Festival, tells L.A. TACO.
