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Food

I Almost Died to Try Long Beach’s Viral New Tacos. Was It Worth It?

Reflections from our editor-in-chief, who got in a bad accident on his way to try L.A.’s first all-beef trompo on a Tuesday afternoon.

April 15, 2026

Weekend Eats: James Beard-Winning Lakota Chef Sean Sherman Is Coming to Town

Plus, a new burger with Lebanese roots in Culver City and the world's biggest dry-aging facility with its own hand roll bar in DTLA.

April 10, 2026

We Mapped All 64 TACO MADNESS Competitors, From Palms to Pomona

Did you know that our list of TACO MADNESS competitors doubles as a foolproof guide to try L.A.'s absolute best tacos? Here is a Google Map of them all. Happy taco hunting.

April 7, 2026

A Reddit Post Is Helping One of L.A.’s Most Iconic Mexican Restaurants, But It’s Far From Safe

This taquería nixtamalizes its own masa for handmade tortillas and despite surges of protesters nearby, their sales continue to suffer on Olvera Street.

April 3, 2026

Mexican Agave Experts Are Helping Make ‘Israeli Tequila’

Agave grown in Israel is one of the latest examples of Zionism seeping into the world of beverages.

A Hidden Nayarit Mariscos Gem Next to a Boyle Heights Landmark

El Sarape is a lowkey mariscos spot. They don’t have Instagram, TikTok, or Facebook to advertise, making it a true hidden gem in L.A. — only those in-the-know recognize it. 

March 14, 2026

René Redzepi Exits Noma L.A. Amid Allegations, Protests, and Fleeing Sponsors

On Wednesday, the Noma head chef and co-owner announced his departure after protests broke out in Silver Lake.

March 12, 2026

One of the Best San Fernando Valley Coffee Shops Owes Its Success to Argentine Culture

Mate has been enjoyed in the region for centuries, originally by the Indigenous Guaraní people and eventually spread by Jesuit missionaries. In time, the drink became a symbol of unity and togetherness since it is a common pastime in Argentina.

March 10, 2026