Skip to Content
AbbotKinney2

South African born Artist / Photographer Ralph Ziman now calls Los Angeles home, and he presents his first show in the United States this weekend. "Ghosts" opens next Saturday at C.A.V.E. Gallery on Abbot Kinney at 6:30pm. He's put up a number of murals and wheatpastes around town drawn from the colorful and provocative imagery he'll show at the gallery. Keep reading for insight into the source of his images and some background info on Ziman.

AbbotKinney

Ghosts will feature a series of photographs, sculptures and installations produced during the artist’s collaboration with Zimbabwean street vendors on a series of handmade replica AK­47s. The street art you see above and below uses some of the same images to create a series street-focused murals that were also posted in South Africa.

Proceeds from Ghosts will go to Human Rights Watch.

AbbotKinney3
Venice Beach2
Venice Beach

Images from the Show. Opens Feb 8th at C.A.V.E.

Picture52
Picture40
Picture58

Ziman’s work challenges the tragic cliché of our times; a war torn, violent Africa of militant and corrupt dictators, child soldiers, and unceasing civil wars fed by a growing international arms trade. Intrigued by the duality of terror and worship that firearms hold in African culture, Ziman approached artisans working in the streets of Johannesburg to commission the infamous AK­47 rendered in traditional Shona style beading. Originating as a side project while Ziman was directing Kite (the Samuel L. Jackson backed anime adapted film, starring Jackson, India Eisley and Callan McAuliffe, to be released internationally in 2014), Ghosts developed into a six­month collaboration and multidisciplinary exhibition. The resulting work of over 200 hand beaded and wire wrapped guns, incorporated in installations and photographs of the men posing with them, confront the complex socio­economic and political circumstances of the African arms trade—a multinational, multibillion­dollar industry that moves in one direction only—into Africa.

The street vendors who Ziman photographs with their crafted prop AKs required no direction in how to pose with them, brandishing their guns with the swagger of rebels and rappers, the image of weapon in hand is as synonymous as the pledge of allegiance. Crates of guns to be installed throughout the gallery and on walls, point to the unrelenting presence of guns flowing into African countries trading their natural bounty for body counts. Ghosts, in poignant and powerful imagery, aims to confront this cycle by building global awareness of the international arms trade that profits on the suffering and oppression of millions of Africans.

Picture57
Picture22
Picture4
Picture6
Picture56
Picture27
Picture12

Stay in touch

Sign up for our free newsletter

More from L.A. TACO

Meet The Underground Chorizero Making Handmade Zacatecas-Style Chorizo That’s ‘Too Spicy,’ According to Other Mexicans 

The chorizo is made with coarse ground pork butt, shoulder, and dried chiles. No adobo, paste, or nitrates are used for it compared to other chorizos that will add those elements for flavor and coloring. This emerging chorizo master is so proud of his Zacatecano roots that he even sources the string to tie the links from Zacatecas, too.

May 14, 2024

Nug Report: Three Infused Pre-Rolls for the Cannabis Connoisseur 

These infused pre-rolls are a great way to take cannabis consumption to a level that borders on a psychedelic experience. One of these puffs like a cigar and another is inspired by the 90s, and the other one is a reminder of how hashish is forever.

May 10, 2024

What to Eat This Weekend In L.A.: Puerto Rican Plantain Sandwiches, King Oyster Mushroom French Dips, Baja Abalone Fritto Misto, and Lamb Mandi In Westwood

Plus fancy French soft serve Magic Shell sundaes, Yemeni whole fish, "fish fries," and a South Korean coffee shop giving Quentin Tarantino a run for his money.

May 10, 2024

Is This Westside Shop the Future of Neighborhood Markets?

Inspired by Los Angeles's diverse food cultures, the Mar Vista corner market offers a wide variety of multicultural snacks, pantry staples, and prepared food, in addition to an impressive breakfast and deli menu by Chef David Kuo.

See all posts