Skip to Content
Events

Logan Hicks “THIN VEILS AND HEAVY ANCHORS” ~ Opens March 8th

312483_10151765344642926_119138465_n

THIN VEILS AND HEAVY ANCHORS at LACE GALLERY. Opens March 8th, closes March 10th.

“I used to get the crap beat out of me daily. Every day as I got off the school bus, I was beat to the point where I just wish I could disappear. Become invisible. I was a 6ft tall, skinny, suicidal, insecure redhead who didn't have the confidence to stand up for myself. Those years sucked. I stood out like a sore thumb. It wasn't until I left for college that I found my 'home.' I arrived in the city of Baltimore for college and for the first time since elementary school, nobody noticed me. Nobody called me names. Nobody tried to beat me up. I had finally succeeded in pulling a thin veil over the awkwardness that had followed me for most of my life. I was normal. I had become part of the fabric of my environment. It was the most amazing feeling. Ever since then, I have been in love with the city. The potential it represents. The freedom. I feel more attached to the city that I live in than the people that live within it. The city has become my anchor." -- Logan Hicks

No_End_in_Sight_
48x36-living-matrix-LOW-RES

Stay in touch

Sign up for our free newsletter

More from L.A. TACO

Four Places to Eat and Drink Your Way Through Mexican Independence Weekend In L.A. (and Long Beach)

Despite L.A. being the home of the second largest population of Mexicans—that counts Mexican-Americans as well, by the way—after Mexico City, it has never been known to go as hard for actual Mexican Independence Day on September 16th as it does for Cinco de Mayo. But these four places are going all out!

September 13, 2024

What To Eat In L.A. This Weekend: Subs On ‘Pickle Buns,’ A New Chilaquiles Burrito in The Valley, and All-You-Can-Eat Wagyu

Welcome back to L.A. TACO's weekly roundup of food and event finds! For members' eyes only...

September 13, 2024

Bison Tacos and Wild Venison Flautas at Echo Park’s Most Controversial Former Vegan Restaurant

Antojitos get the wild game and Indigenous protein treatment at Sage Vegan Bistro in Echo Park, but are they intriguing enough to lure you away the chile colorado at El Ruso across the street?

September 12, 2024

Inspired By One of Oaxaca’s Best Street Foods, This Taquiza Is Bringing Chicharrón-Topped Suckling Pig Tacos to L.A. (and O.C.)

The pork is marinaded in a secret recipe for ten hours and roasted for four hours until it falls apart. They top it with crumbled chicharrón that they puff up themselves, a habanero salsa, and taquería guacamole. They just started offering an outstanding suadero that is confit in beef tallow, longaniza drippings, and lard until it gently crisps up like a beef version of carnitas.

September 12, 2024

The L.A. Food and Drink World Mourns Jose “Chuy” Tovar, a Community Legend, Dead at 55

L.A.’s taco life lost one of its most beloved personalities, Jose “Chuy” Tovar, who died in a car accident at 55 on Monday afternoon. A GoFundMe has been set up by his family.

September 11, 2024
See all posts