St. Dominic&#8217;s in Eagle Rock. Pic snapped by T.M. via Send2Taco

Green Nachos ~ Eagle Rock

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Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

Javier Cabral

Food

Is It Pronounced ‘Tamal’ or ‘Tamale’?

Tiffany Lauren is a Los Angeles native, NYU alum, and lover of tacos and mezcal. Her work has also been featured in Latina Magazine.

Tiffany Lauren

Los Angeles

The Diary of a Woman Lyft Driver in Los Angeles: My Six Lessons

Daniel Hernandez is editor emeritus of LA Taco, serving 2017-2019. He is currently a staff writer for the L.A. Times. He is former Mexico bureau chief for VICE News, and former staff writer at the Los Angeles Times and LA Weekly. Daniel is author of the book &#8220;Down &amp; Delirious in Mexico City.&#8221;

Daniel Hernandez

Details

Blood Is Thicker Than Coffee: Meet the Family Behind L.A.’s 100-Percent Salvadoran Coffee Roasters

How to Prove You’re a Transplant in Los Angeles ~ Overlay It With a Map of New York Boroughs

History

A New Manifesto on Cinco de Mayo: Let Everyone Get Drunk ~ Then Start Reclaiming It

Mike Sonksen aka Mike the PoeT is a 3rd-generation Los Angeles native. Poet, professor, journalist, historian and tour-guide, his latest book &#8220;Letters to My City&#8221; was just published by Writ Large Press. He teaches at Woodbury University.

Mike Sonksen

The Mural Mile ~ A History of Pacoima Told Through the Tapestry of Street Art

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<div>Ivan Ehlers is an Ecuadorian-American cartoonist and writer. He is a regular contributor to The New Yorker, MAD Magazine and the Los Angeles Times.</div>
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<div>IG: <a id="m_-8957504711371111195plusReplyChip-0" class="gmail_plusreply"></a>@ivan_ehlers</div>

Ivan Ehlers

Sunday Taquitos #25: Nuclear Codes and Presidential Pardons

Aisha Wallace-Palomares

Exclusive: U.S. Citizen Temporarily Detained by ICE ERO Speaks out

A.k.a. Afroxander; Weekend Editor at L.A. Taco and a lecturer at San Diego State University. He has covered arts, culture, history, politics, and sports with an emphasis on Latin America and its U.S. diaspora for over two decades.

Ivan Fernandez

This Is How Crazy and Expensive L.A. World Cup Tickets Are Right Now

Lizbeth Solorzano is a graduate student pursuing a Master&#8217;s in Specialized Journalism. As a native to Los Angeles, she loves writing stories about arts, culture, and local news. Growing up bilingual, she loved learning about different cultures and stories around L.A.

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Lizbeth Solorzano

Lexis-Olivier Ray is an award-winning staff investigative reporter for L.A. TACO known for holding powerful people in Los Angeles accountable and his reporting on Los Angeles culture. As well as an artist and filmmaker. In 2022, the Society of Professional Journalists&#8217; Los Angeles chapter named Ray one of their &#8220;distinguished journalists.&#8221; In 2023, Ray won a second place Anthem Award in their Health Innovation category for a texting service geared towards the unhoused community and service providers that he launched in 2021 with L.A. TACO and Subtext. Ray was a 2020 USC Center For Health Journalism (CHJ) Data Fellow. As well as a 2022 CHJ Impact Fellow. As a freelancer, Ray has contributed to the L.A. Times, Men&#8217;s Health Magazine, KCET and SFGATE.

Lexis-Olivier Ray

Tucker Collins stands in front of a gallery wall of framed accolades.

Taco Members Only

A Freshman At USC Got a New Camera For Christmas, Then Lost His Eye To a ‘Less-Lethal’ At a Protest

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

Hadley Tomicki

A reddish Junglebird cocktail with a straw, dried citrus rind, and mint

Weekend Eats: A New Chinatown Cocktail Bar From A Member of Mumford & Sons

Memo Torres is the Director of Engagement and multimedia journalist for the James Beard award-winning L.A. Taco. He is also the host of the Daily Memo and writes for Apple Maps’ ‘Where Memo Torres Eats in L.A.’ You can see him on Netflix&#8217;s Taco Chronicles and Pressure Cooker.  You can hear him on KCRW’s ‘Good Food’ occasionally. He was a finalist for the Ruben Salazar Award for Latino journalists and a former third-generation landscaper.

Memo Torres

Izzy Ramirez is a Los Angeles-based staff reporter with L.A. TACO, documenting immigration enforcement and state power as it unfolds on the ground. Their work centers real-time alerts and long-term public archiving throughout the Southern California region.

Izzy Ramirez

Erwin Recinos is a seasoned visual artist with an eye for capturing life as a working commuter aboard public transportation in and around Los Angeles. For 20 years now, Recinos has been documenting the urban landscape, street culture, and Hispanic communities of Los Angeles utilizing his daily routine and the city of Los Angeles as an inspiration. Recinos also works with popular food and event websites such as LATACO.com and Eater LA to capture the cuisine and culture that is so important to the city of Los Angeles and across Southern California.

Erwin Recinos

News

Daily Memo: At Least 15 Latinos Have Been Deported to the Congo As ICE Escalates In Southern California

Former editor of L.A. Taco. I still live in Los Angeles but mainly just hang out at parks and stare off into the distance.