Last year we told you about the OKC Dodgers &#8220;D&#8221; hat, which quickly sold out online. If you&#8217;re not willing to visit Oklahoma City just to get the D, another option has now presented itself. This Spring Training season in Arizona, the Dodgers will have a alternate cap that features that giant D everyone seems…

New Dodgers “D” Caps Now Available Online

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<p>A.k.a. Afroxander; Editor-At-Large (formerly Weekend Editor) at L.A. Taco and a lecturer at California State University San Bernardino &amp; San Diego State University. He has covered arts, culture, history, politics, and sports with an emphasis on Latin America and its U.S. diaspora for over two decades.</p>


Ivan Fernandez

<div>Ivan Ehlers is an Ecuadorian-American cartoonist and writer. He is a regular contributor to <i>The New Yorker</i>, <i>MAD Magazine</i> and the <i>Los Angeles Times</i>.</div>
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<div>IG: <a id="m_-8957504711371111195plusReplyChip-0" class="gmail_plusreply"></a>@ivan_ehlers</div>


Ivan Ehlers

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L.A. Taco Guides

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<p>Stephanie Mendez is an Emmy Award-winning journalist and producer based in the LBC. Her work has appeared on ABC News, TODAY, E! News, SPIN, and more.</p>
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Stephanie Mendez

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<p>Julianne Lê graduated from UCLA in 2025 with a major in English and minor in Asian American Studies. Maybe it&#8217;s because she isn&#8217;t jaded yet, but she is super eager to peek into the overlooked corners of L.A. and write about them. Lê is the former editor-in-chief of UCLA&#8217;s Pacific Ties Newsmagazine and was a finalist for the Associated Collegiate Press&#8217; &#8220;Podcast of the Year&#8221; award in 2024.</p>


Julianne Lê

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<p>Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).</p>


Javier Cabral

<p>One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.</p>


Hadley Tomicki

Don’t Want the Dodgers at the White House? A New Petition Is Gaining Momentum

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Celebrating the Taco Lifestyle in Los Angeles, CA

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<p>Karina Soriano is a Los Angeles-based journalist who covers the crossroads of music, food, art, and social issues. She spotlights the everyday people who really keep L.A. moving. Usually, while stuck in traffic, looking for a good place to eat.</p>


Karina Soriano

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Food

Asada Inflation: A Rare Look at How L.A. Taqueros Are Handling Soaring Beef Prices

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<div class="html-div xexx8yu xyri2b x18d9i69 x1c1uobl x1gslohp x14z9mp x12nagc x1lziwak x1yc453h x126k92a x18lvrbx" dir="auto">Myriam Gurba is a California-born writer. Her next book, POPPY STATE: A LABYRINTH OF PLANTS AND A STORY OF BEGINNINGS, will be published by Timber Press in October.</div>
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Myriam Gurba

Obituary

An Anarchist Feminist’s Personal Eulogy for Dolores Huerta

Aisha Wallace-Palomares

<p>Jaylyn Preslicka is a reporter from the greater Los Angeles area who specializes in investigative reporting. She has covered immigration, health, politics, and policy for various outlets.</p>


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Jaylyn Preslicka

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Escondido Resident Is 58th to Die in ICE Custody Under Trump Administration

Site News

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<p><span style="font-size: large"><strong>Dr. Gabriel Buelna</strong> holds a Ph.D. in Political Science from Claremont Graduate University and serves as a faculty member in the Chicana/o Studies Department at California State University, Northridge. He is the founder and principal attorney of The Buelna Law Firm, A.P.C., based in South Pasadena, where he focuses on Family and Criminal Law. In addition to his academic and legal work, Dr. Buelna serves as an elected Trustee for the Los Angeles Community College District.</span></p>
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<p><span style="font-size: large">Dr. Buelna is <strong>fully bilingual in English and Spanish</strong>, allowing him to effectively serve and advocate for diverse communities across Los Angeles. He can be reached at <strong><a href="mailto:gabriel@buelnalaw.com" target="_blank" rel="noopener">gabriel@buelnalaw.com</a></strong>. Follow him on TikTok <strong>@TacosAndLaw</strong> or visit <a href="http://www.buelnalaw.com" target="_blank" rel="noopener" data-saferedirecturl="https://www.google.com/url?q=http://www.buelnalaw.com&amp;source=gmail&amp;ust=1750964813950000&amp;usg=AOvVaw1Njv5I6LbOH4Mhu0M6otpZ">www.buelnalaw.com</a>.</span></p>
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Gabriel Buelna

<p style="text-align: left"><span style="font-weight: 400">Enrique M. Buelna is a faculty member in the History Department at Cabrillo College. He specializes in Chicano history with an emphasis on class, race, labor, radical activism, civil rights, immigration, culture, and identity. He is the author of Chicano Communists and the Struggle for Social Justice (2019). Dr. Buelna earned his doctorate in history from the University of California, Irvine, and holds an M.A. in Public Administration from the University of Washington, Seattle.  </span></p>


Enrique M. Buelna

Opinion

Final Notice: Democrats Must Abolish ICE If They Win On Election Day

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<div>Frank Shyong is a freelance journalist who writes the Lunch Box newsletter on Substack, which publishes original reported essays on food, diaspora, and history. He was a reporter and columnist for the <em>L.A. Times</em> for more than 12 years, covering the San Gabriel Valley, AAPI communities, and life in Los Angeles.</div>
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Frank Shyong

Politics

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