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L.A. TACO

Acton

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Agoura Hills

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Angeles Crest

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Arlington Heights

Artesia

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Neighborhoods

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

Hadley Tomicki

A pink and blue cake that says Abolish ICE

Food

Support These Tacos, Burritos, And Tattoos That Give Back To Immigrants

L.A. TACO STAFF

Los Angeles

Headlines: L.A. Home Buyers Are Taking Advantage of Falling Mortgage Rates and Home Prices

News

Headlines: Criminal Investigation Opened Into Sheriff Villanueva Fundraising; A ‘Mushroom Boom’ In Vernon

Melissa Mora Hidalgo was born in Montebello and grew up in the L.A./O.C. borderlands of East Whittier and La Habra. She holds a Ph. D. in Literature from UC San Diego and is the author of Mozlandia: Morrissey Fans in the Borderlands (Headpress UK, 2016).

Melissa Mora Hidalgo

Drink

Brown Faces and Natural Wine: Latino-Owned Sala Celebrates Three Years In Uptown Whittier

Alex Dwyer is a freelance writer living in Exposition Park, where he can be found either eating North African Tacos at Revolutionario, covering LAFC matches at Banc of California Stadium, or drinking Wenshan Baozhong — all the while listening to whatever music Los Angeles in the moment requires.

Alex Dwyer

L.A. Taco Guides

L.A. TACO’s Ultimate Guide to Tea, Boba, & Kombucha in Los Angeles

Melissa was born in Moreno Valley, raised in Arizona, and recently returned from living in México, the motherland. She lives by the words: “siempre en la calle.” USC and Fulbright alum, but don’t tell her to &#8220;Fight On.&#8221;

Melissa Montalvo

James Rojas (right) grew up attending and hosting disco parties in East L.A. Photo courtesy of James Rojas.

Culture

‘La Raza Likes to Dance:’ Remembering When Underground Disco Parties Exploded In L.A.’s Eastside In the 70s

Featured

The L.A. TACO Guide to Hiking East of East: Four Firme Nature Trails from Whittier Narrows to Puente Hills

Personal Essay

On Death, Love, and Lobsters: Eating in Puerto Nuevo to Remember My Abuelo

Hail, Melissa King! How a Queer Chinese American From the SGV Won Top Chef and Scored a Big Victory for BIPOC Angelenos

Memo Torres is the Director of Engagement and multimedia journalist for the James Beard award-winning L.A. Taco. He is also the host of the Daily Memo and writes for Apple Maps’ ‘Where Memo Torres Eats in L.A.’ You can see him on Netflix&#8217;s Taco Chronicles and Pressure Cooker.  You can hear him on KCRW’s ‘Good Food’ occasionally. He was a finalist for the Ruben Salazar Award for Latino journalists and a former third-generation landscaper.

Memo Torres

The L.A. Taco Guide to the 21 Best Tacos de Canasta in the City, From Van Nuys to Long Beach to Covina—Mapped

Hacienda Heights