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The Taco 69: These Are L.A.’s Best Tacos, Ranked
To live and eat tacos in Los Angeles. As the L.A.'s first publication dedicated to finding the best tacos, we are ranking our fine taco scene for the first time ever. It's the guide to end all other taco guides and dedicated to our members who support us and to the best damn city in the world—complete with a map. Happy 69ing. TACOS FOREVER.
Johnny Marr’s Show In DTLA Reminds Us That Not all Manchester Music Is Miserable
The iconic ex-guitarist, co-founder, and co-songwriter of The Smiths (1982-1987) played a sold-out show at the Orpheum Theatre. And yes, the genius behind "This Charming Man" reminded all of us that only he can truly play that song the way it's meant to be heard, no vocals needed.
Seven New, Must-Try Taquerías In L.A.
It’s never been a better time to live in L.A. and love tacos. For the last few years, the food media narrative behind L.A.’s arduous restaurant scene has been doom and gloom. But now, L.A. is experiencing a taquería explosion.
It’s Almost Time For The L.A. Greek Fest, October 5-6 In Pico-Union
The weekend is a must-see full of live music, incredible homemade Greek food, dancing, Cathedral tours and more. There will be gyros, loukoumades, pork souvlaki, and leg of lamb pita sandwiches, live Greek music and mariachi, traditional dancing, a dedicated kid's zone, a market for shopping and gifts, coffee, a taverna-style sports bar, and so much more.
L.A.’s First Craft Molino Opens Today, Marking a Milestone In the City’s Taco Life
This groundbreaking, one-stop masa shop features ethically sourced white, blue, and red heirloom corn from Oaxaca and the state of Mexico. Tortillas, tostadas raspadas, and masa by the pound will be available for purchase, along with a small but mighty antojitos menu that features regional dishes never before seen in Los Ángeles.
Lessons for Breaking the Poverty Cycle
A national nonprofit uses financial and life coaching to teach low-income parents how to move up to living wages and beyond.
What To Eat (and Drink) In L.A. This Weekend: This Mexican Cocktail Spot Is #14 On The World’s Best Bar List, and It’s Coming To Town
Plus, a local chef-studded benefit dinner for Chuy Tovar at Barrio Cantina featuring all of his favorite dishes on Tuesday starting at 5 PM.
L.A. County Has Reclaimed Over $3 Million In Lost Wages Since 2017
It’s critical that employers and workers ensure that paychecks reflect the new rate. Workers should double-check pay stubs and look for updated workplace notices showing the current minimum wage rate, which employers must post in a visible place.
Indigenous Chef Pyet DeSpain Bringing the City’s First Mexican-and-Native Menu to DTLA
While you may now be used to hearing Indigenous land acknowledgments before major sports events or graduation ceremonies at L.A.'s exorbitantly priced universities, until now, you’d be out of luck when looking for a restaurant that centers Native American cooking in Los Angeles...
How L.A.’s Cholo and Chicano Culture Conquered the World
"To see people from the other side of the world...is dope," says Frankie Quiñones. It might sound strange to hear that the Japanese in Tokyo are championing cholo vibras. Perhaps stranger is their presence in Germany, where Latinos comprise less than 0.05% of the population. But how did we get here?
