Albert&#8217;s Liquor ~ 5565 Sepulveda Blvd. ~ Culver City

Albert’s Liquor ~ Culver City

linkDestination

caption

credit

creditUrl

originalHeight

originalWidth

srcset

height

width

core/image

core/paragraph

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

Hadley Tomicki

Food

Weekend Eats: James Beard-Winning Lakota Chef Sean Sherman Is Coming to Town

Blending her time in the kitchen as a line cook with her passion for storytelling, Lauren Bethke writes about community, inclusivity and the city she loves the most—Los Angeles.

a woman sits outside wearing a black long sleeve outfit

Lauren Bethke

A glass display containing loaves of bread in a deli

L.A.’s 12 Best Old-School Italian Delis

L.A. Taco Guides

Four New L.A. Hand Roll Bars That Stand Out From The Pack

Janette Villafana is an award-winning bilingual multimedia journalist. Her heart lies in community-based reporting, and her work is highly centered on showcasing and uplifting community voices, with a significant focus on the Latino community. She developed her beat at L.A. TACO, covering street vending communities in Los Angeles. Past work has been featured on NBC, LAist, Latino Rebels, and more. She is currently featured at the Smithsonian National Museum of American History in Washington in an exhibit titled “¡De última hora! Latinas Report Breaking News.”

Janette Villafana

13 Dog-Friendly Places in L.A. To Eat, Drink, and Play with Your Loyal Pup

Melissa Mora Hidalgo was born in Montebello and grew up in the L.A./O.C. borderlands of East Whittier and La Habra. She holds a Ph. D. in Literature from UC San Diego and is the author of Mozlandia: Morrissey Fans in the Borderlands (Headpress UK, 2016).

Melissa Mora Hidalgo

Sports

This Book Explains Why Dodger Stadium Should Not Exist and The Powerful Reasons It Does

Lynn Q. Yu is a food and culture writer based out of Los Angeles. You can find her on social media @lynnqyu.

Lynn Q. Yu

L.A. TACO STAFF

Los Angeles

The 21 Best Wings In Los Angeles

Explore

Footer - NEW

Legal Footer

Main - NEW

Mobile

Become a subscriber today to get unlimited access

Thanks for reading!

This is member's only content.

Members get unlimited access to all of our stories, along with incredible perks like free tacos, invites to our events, access to our mobile app, and much more!

Become a Member of L.A. TACO

Register to continue

L.A. TACO

A.k.a. Afroxander; Weekend Editor at L.A. Taco and a lecturer at San Diego State University. He has covered arts, culture, history, politics, and sports with an emphasis on Latin America and its U.S. diaspora for over two decades.

Ivan Fernandez

Culture

The Borderless Legend Before The WWE Mask

Izzy Ramirez is a Los Angeles-based staff reporter with L.A. TACO, documenting immigration enforcement and state power as it unfolds on the ground. Their work centers real-time alerts and long-term public archiving throughout the Southern California region.

Izzy Ramirez

Erwin Recinos is a seasoned visual artist with an eye for capturing life as a working commuter aboard public transportation in and around Los Angeles. For 20 years now, Recinos has been documenting the urban landscape, street culture, and Hispanic communities of Los Angeles utilizing his daily routine and the city of Los Angeles as an inspiration. Recinos also works with popular food and event websites such as LATACO.com and Eater LA to capture the cuisine and culture that is so important to the city of Los Angeles and across Southern California.

Erwin Recinos

Daily Memo: ICE Keeps Targeting People at Rancho Cucamonga Court

Lizbeth Solorzano is a graduate student pursuing a Master&#8217;s in Specialized Journalism. As a native to Los Angeles, she loves writing stories about arts, culture, and local news. Growing up bilingual, she loved learning about different cultures and stories around L.A.

a girl smiles into the camera in front of a blue background

Lizbeth Solorzano

Lexis-Olivier Ray is an award-winning staff investigative reporter for L.A. TACO known for holding powerful people in Los Angeles accountable and his reporting on Los Angeles culture. As well as an artist and filmmaker. In 2022, the Society of Professional Journalists&#8217; Los Angeles chapter named Ray one of their &#8220;distinguished journalists.&#8221; In 2023, Ray won a second place Anthem Award in their Health Innovation category for a texting service geared towards the unhoused community and service providers that he launched in 2021 with L.A. TACO and Subtext. Ray was a 2020 USC Center For Health Journalism (CHJ) Data Fellow. As well as a 2022 CHJ Impact Fellow. As a freelancer, Ray has contributed to the L.A. Times, Men&#8217;s Health Magazine, KCET and SFGATE.

Lexis-Olivier Ray

News

Scoop: City of L.A. Facing Over 120 Claims For Damages Related To Anti-ICE Protests Amid Financial Crisis

Daily Memo: ICE Returns to Downtown LA ISAP Office, Increases Raids in the Inland Empire

The Best Restaurants in L.A., According to Punks

Colin Browne is a critic and journalist whose work has appeared in the Los Angeles Times, New York Magazine, and Hollywood Mirror.

Colin Browne

post

Culver City

Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).