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Tacos

‘10,000 Tacos!’ Why Eating Tacos Is An Act Of Rebellion Right Now

I don’t know if eating tacos can stop ICE. I know that spending money at Latino-owned restaurants keeps families afloat. I know that showing up for your community matters. And I know that fear thrives in silence, in emptiness, in absence.

4:17 PM PDT on June 25, 2025

Tacos with handmade tortillas, braised beef, chicken stews, asadas, mahi mahi, shrimp and more.

Tacos with handmade tortillas, braised beef, chicken stews, asadas, mahi mahi, shrimp and more. Photo via @zarape.weho/Instagram.

It’s late Wednesday afternoon and I’m driving from Tarzana to Whittier in the middle of rush hour. So I hop off the freeway and jump onto Sunset Boulevard. Sometimes the streets are much faster than the freeway but today they are way faster. 

They’re empty. Not “light traffic” empty. Pandemic-era ghost town empty.

Immigration and Customs Enforcement raids have decimated the normal rhythms of LA. Fear, once ambient, is now audible.