Skip to Content
Food

Watts’ Viral Tri-Tip BBQ Smoker Just Wanted to Feed His Sick Dad. Now He Feeds a Community

Raul Martinez Jr. of 105BBQ tells L.A. TACO, "Pre-orders sell out within days of posting." People DM him offering to pay in advance, just to hold a spot.

1:24 PM PDT on August 10, 2026

sliced smoked brisket

105BBQ’s sliced smoked brisket. Photo by Karina Soriano for L.A. TACO.

Long before anyone is watching, Raul Martinez Jr. of 105BBQ is already up and running his smoker at a house on the corner of a one-way street in Watts.

For Martinez, it has never been about creating a viral moment or attracting influencers. He’s just a man who learned his way around a smoker to provide a different life for his family.

When his dad was diagnosed with cirrhosis of the liver, doctors put him on a bland, restrictive diet that left him with no appetite. He felt like he could no longer enjoy a good meal while managing the disease. Then the pandemic hit, and Martinez began searching for ways to cook with bold flavors his father could enjoy without compromising his health.