A small but growing list of veggie taco options is making the San Fernando Valley an unlikely destination for people who follow the plant-based taco life in Los Angeles.
Almost anything in the taco kingdom can be made with a meat alternative. Even fast food has started to offer meatless options, so it was only a matter of time until taquerías started to embrace the diet. After all, who really wants just a salad?
To make it easier for my Valley veggie folk and visitors, here’s a shortlist of the best tacos I’ve tried from my favorite places.
