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One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

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Hadley Tomicki

A married couple, Savannah and Ken Lee at their Korean food stand, Assa, in Venice. Both give a thumbs up in gloves, in front of their red sign.

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Food

L.A.’s Only Korean Street Food Stand Serves Hand-Sliced Bulgogi and Fruit-Fermented Kimchi

Lynn Q. Yu is a food and culture writer based out of Los Angeles. You can find her on social media @lynnqyu.

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Lynn Q. Yu

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L.A. TACO STAFF

Shlap Muan wings. Photo by James Tir for L.A. TACO.

Los Angeles

The 21 Best Wings In Los Angeles

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The Best Loaded Fries In Los Angeles

Gustavo Arellano is the author of “Taco USA: How Mexican Food Conquered America” and a columnist for the Los Angeles Times.

Gustavo Arellano

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Featured

Why Lemons Now Replace Limes At Taco Trucks Every Spring

Taisei Yamada at Munchies Buddies.   Photos by Vitaly Belousov

Cheap Eats

This Karaage-Making Taco Fiend Is Bringing Japanese Street Food to a Mar Vista Sidewalk

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Tacos

These Top L.A. Taco Spots Are Still Delivering While You’re Staying Inside

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Weekend Eats: Invasion of The Five-Pound, One-Foot Burrito

Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

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Javier Cabral

A sampling of tacos from Mideast Tacos in Silver Lake.

MidEast Tacos

L.A. Taco Guides

L.A.’s 7 Best Tacos Fusing Middle Eastern and Arabic Influences

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Aisha Wallace-Palomares

a person waves a flag (which is a mashup of the Mexica and American flag) in front of a sign that says "Grape Day Park City of Escondido"

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Escondido Quietly Accepts $67,000 Contract with DHS to Use a Firing Range to Train 200 Special Agents

Memo Torres is the Director of Engagement and multimedia journalist for the James Beard award-winning L.A. Taco. He is also the host of the Daily Memo and writes for Apple Maps’ ‘Where Memo Torres Eats in L.A.’ You can see him on Netflix&#8217;s Taco Chronicles and Pressure Cooker.  You can hear him on KCRW’s ‘Good Food’ occasionally. He was a finalist for the Ruben Salazar Award for Latino journalists and a former third-generation landscaper.

Memo Torres

Izzy was born and raised in Anaheim, Orange County. He is an aspiring investigative journalist.

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Izzy Ramirez

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DAILY MEMO: ICE and Border Patrol Continue Shooting and Assaulting Southern Californian Immigrants, Citizens, Women and Minors

Blending her time in the kitchen as a line cook with her passion for storytelling, Lauren Bethke writes about community, inclusivity and the city she loves the most—Los Angeles.

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Lauren Bethke

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L.A.’s 12 Best Old-School Italian Delis

Janette Villafana is an award-winning bilingual multimedia journalist. Her heart lies in community-based reporting, and her work is highly centered on showcasing and uplifting community voices, with a significant focus on the Latino community. She developed her beat at L.A. TACO, covering street vending communities in Los Angeles. Past work has been featured on NBC, LAist, Latino Rebels, and more. She is currently featured at the Smithsonian National Museum of American History in Washington in an exhibit titled “¡De última hora! Latinas Report Breaking News.”

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Janette Villafana

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SoCal Day Laborers Increasingly Targeted By Scams, Wage Theft, and Deportation Threats

Members get unlimited access to all of our stories, along with incredible perks like free tacos, invites to our awesome events, access to our mobile app, and much more!

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Former editor of L.A. Taco. I still live in Los Angeles but mainly just hang out at parks and stare off into the distance.

Erich Redson

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The TacoWire: Cannabis-Infused Taco Night, Birria with Live Mariachi, and the First Steamed Burger Truck in L.A.