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South L.A. was hit particularly hard.
This breakfast burrito is genuinely “very L.A.” It reflects the time and place well, with Salvadoran cooks and a Japanese-Jewish co-creator taking on a Mexican favorite that was originally an amalgamation of Mexican and North American cuisine itself.
Plus, Halal wagyu smash burgers and where to find free turkeys for families in need, and more in this weekend's roundup.
"This is Punk Rock Bowling’s 25th anniversary, so it’s extra special," Shawn Stern, Presidente of the Punk Rock Bowling Festival, tells L.A. TACO.
The menu includes crispy lorenzas, papas locas loaded with asada, and bacon-wrapped "momias." This taquero keeps his homemade flour tortilla purveyor a secret, too.
