L.A. TACO and&nbsp;LOMOGRAPHY&nbsp;are pleased to present the&nbsp;TACO de LOMOGRAPHY&nbsp;series, wherein some of our favorite photographers take a&nbsp;Lomography LC-A&nbsp;camera equipped with a&nbsp;Fritz the Blitz&nbsp;flash out into the streets to capture the Taco Lifestyle on film. Our latest series is by &nbsp;Jasmine Safaeian,&nbsp;a Los Angeles based photographer who was born and raised in Tehran, Iran. She happily…

Taco de Lomography ~ Jasmine Safaeian

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<p>One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.</p>


Hadley Tomicki

<p>Karina Soriano is a Los Angeles-based journalist who covers the crossroads of music, food, art, and social issues. She spotlights the everyday people who really keep L.A. moving. Usually, while stuck in traffic, looking for a good place to eat.</p>


Karina Soriano

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Mike Sonksen

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<p>Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).</p>


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Julianne Le

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Celebrating the Taco Lifestyle in Los Angeles, CA

L.A. TACO

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Myriam Gurba

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<div dir="ltr">Shylah Featherstone is a journalism student at Cerritos College and an intern at L.A. TACO, where she covers food, culture, and community stories across Los Angeles. Passionate about amplifying underrepresented voices, she hopes to build a career in multimedia journalism that connects people through thoughtful storytelling.</div>
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