In my opinion, being the first taquero to unleash a new regional style of burrito into Southern California’s expansive taco universe is almost worthy of a Nobel Peace Prize, especially when the results are as delicious as they are at Los De Juárez Burritos in Anaheim.
Not even a month after debuting, the strip mall taco shop has received tens of thousands of loyal followers and customers, and is known to sell out their chile relleno burrito in less than an hour after opening the doors.
“We understood that our Juárez-style burritos weren’t going to be for everybody because they are so different than the super-extra burritos everyone is used to here, but we had no idea of how much people would love them so fast,” Omar de La Vega tells L.A. TACO.