Toluca Lake is the scariest spot in town for trick-or-treating because Professional Hollywood Stuntmen entertain, thrill and chill kids of all ages with a LIVE-ACTION SHOWS and Haunted Houses. This years stunt show didn&#8217;t happen and no one really knew the answer to this. But the houses in the neighborhood were all decorated and Trick…

Halloween ~ Toluca Lake

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<p>Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).</p>


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<p><span style="font-weight: 400">Blending her time in the kitchen as a line cook with her passion for storytelling, Lauren Bethke writes about community, inclusivity and the city she loves the most—Los Angeles.</span></p>


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Lauren Bethke

<p><span style="font-family: arial, sans-serif">Emilio Valdez is a street-level photographer with a special interest in documenting the ever-changing neighborhoods of Central and East Los Angeles</span><span style="font-family: arial, sans-serif">. His work focuses on bringing the past and present discrimination of marginalized people of color to light.</span></p>


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<p>Julianne Le graduated from UCLA in 2025 with a major in English and minor in Asian American Studies. Maybe it&#8217;s because she isn&#8217;t jaded yet, but she is super eager to peek into the overlooked corners of L.A. and write about them. Le is the former editor-in-chief of UCLA&#8217;s Pacific Ties Newsmagazine and was a finalist for the Associated Collegiate Press&#8217; &#8220;Podcast of the Year&#8221; award in 2024.</p>


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<div dir="ltr">Shylah Featherstone is a journalism student at Cerritos College and an intern at L.A. TACO, where she covers food, culture, and community stories across Los Angeles. Passionate about amplifying underrepresented voices, she hopes to build a career in multimedia journalism that connects people through thoughtful storytelling.</div>
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Shylah Featherstone

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<p>Lexis-Olivier Ray is an award-winning staff investigative reporter for L.A. TACO known for holding powerful people in Los Angeles accountable and his reporting on Los Angeles culture. As well as an artist and filmmaker. In 2022, the Society of Professional Journalists&#8217; Los Angeles chapter named Ray one of their &#8220;distinguished journalists.&#8221; In 2023, Ray won a second place Anthem Award in their Health Innovation category for a texting service geared towards the unhoused community and service providers that he launched in 2021 with L.A. TACO and Subtext. Ray was a 2020 USC Center For Health Journalism (CHJ) Data Fellow. As well as a 2022 CHJ Impact Fellow. As a freelancer, Ray has contributed to the L.A. Times, Men&#8217;s Health Magazine, KCET and SFGATE.</p>


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He Was Murdered Over a Pack of Swisher Sweets

<p>I grew up in the City of Angeles! Moved to Amsterdam 16 years ago, and spent the last years searching for a place with Sunny Weather, Good Music, Tasty Food, Diverse Culture. After searching long and hard, i realized it was L.A. i was looking for the whole time!! So now i&#8217;m back!!!<br />
I Love L.A.!!!!</p>


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