Cream ~ El Segundo

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One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

Hadley Tomicki

Food

What To Eat This Weekend: Villa’s Tacos Opens in DTLA, Kimchi Burritos in Lomita, and A Fruit Beer for Farm Workers in Pico Rivera

Xitlalic Guijosa-Osuna is a teaching artist, poet, and print maker from Southeast Los Angeles (Maywood). You can follow her work on ig @xitlalic

Xitlalic Guijosa

Oscar Rodriguez Zapata, a photographer rooted in southeast Los Angeles, can often be spotted at Los Angeles Galaxy games capturing the passion of the Galaxy Outlawz supporter group. When not immersed in soccer culture, he&#8217;s savoring tacos at his beloved taqueria or preserving the beauty of La Virgencita murals scattered throughout Los Angeles with his camera.

Oscar Rodriguez Zapata

L.A. Taco Guides

The Six Best Tacos Along Metro’s C Line, From Norwalk to El Segundo

<a href="https://www.instagram.com/watman_/?hl=en" target="_blank" rel="noopener">Andrew Watman</a> is an Independent Food &amp; Drink Writer covering the most indulgent bites LA has to offer. Getting to know the people behind the food in this city has made this LA transplant feel right at home on the West Coast. He also writes about the latest innovations in kitchen technology. Find Andrew at the newest boba spot in town, slurping on ramen or coming up with a new way to refine a martini.

Andrew Watman

The Seven Best Poke Places In Los Angeles

Spot Check: A Chilled 40 Oz. With Caviar-Topped Tamales at a Fine-Dining Restaurant In Downtown

Melissa Mora Hidalgo was born in Montebello and grew up in the L.A./O.C. borderlands of East Whittier and La Habra. She holds a Ph. D. in Literature from UC San Diego and is the author of Mozlandia: Morrissey Fans in the Borderlands (Headpress UK, 2016).

Melissa Mora Hidalgo

Photo by Melissa Mora Hidalgo for L.A. TACO.

Drink

Still Got It: These Eight Breweries Have Been Open For More Than a Decade and Helped Put Greater L.A. On the Craft Beer Map

L.A. TACO STAFF

Walnut Park

Headlines: Independent Autopsy Reveals More Clues In O.C. Public Defender’s Mysterious Death In Rosarito

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Celebrating the Taco Lifestyle in Los Angeles, CA

L.A. TACO

Karina Soriano is a Los Angeles-based journalist who covers the crossroads of music, food, art, and social issues. She spotlights the everyday people who really keep L.A. moving. Usually, while stuck in traffic, looking for a good place to eat.

Karina Soriano

Julianne Le graduated from UCLA in 2025 with a major in English and minor in Asian American Studies. Maybe it&#8217;s because she isn&#8217;t jaded yet, but she is super eager to peek into the overlooked corners of L.A. and write about them. Le is the former editor-in-chief of UCLA&#8217;s Pacific Ties Newsmagazine and was a finalist for the Associated Collegiate Press&#8217; &#8220;Podcast of the Year&#8221; award in 2024.

Julianne Le

Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

Javier Cabral

Lexis-Olivier Ray is an award-winning staff investigative reporter for L.A. TACO known for holding powerful people in Los Angeles accountable and his reporting on Los Angeles culture. As well as an artist and filmmaker. In 2022, the Society of Professional Journalists&#8217; Los Angeles chapter named Ray one of their &#8220;distinguished journalists.&#8221; In 2023, Ray won a second place Anthem Award in their Health Innovation category for a texting service geared towards the unhoused community and service providers that he launched in 2021 with L.A. TACO and Subtext. Ray was a 2020 USC Center For Health Journalism (CHJ) Data Fellow. As well as a 2022 CHJ Impact Fellow. As a freelancer, Ray has contributed to the L.A. Times, Men&#8217;s Health Magazine, KCET and SFGATE.

Lexis-Olivier Ray

Andrew Bangs, or simply Bangs to his compatriots, is a long-time LA Taco supporter and occasional contributor. He spends a lot of time thinking about his dog.

Andrew Bangs

Chicken wing skewers grilled over charcoals

The 21 Best Street Kebabs in L.A.

Taco Members Only

The Whole ‘Hood Knows He’s Innocent. Will He Finally Be Freed After 20 Years In Prison?

Blending her time in the kitchen as a line cook with her passion for storytelling, Lauren Bethke writes about community, inclusivity and the city she loves the most—Los Angeles.

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Lauren Bethke

a woman dressed as a clown pulls a ribbon from her vagina as a bit

Party Pics

This Clown Sex Party Creampied 12 Brave Souls in DTLA (for Charity)

<div>Ivan Ehlers is an Ecuadorian-American cartoonist and writer. He is a regular contributor to The New Yorker, MAD Magazine and the Los Angeles Times.</div>
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<div>IG: <a id="m_-8957504711371111195plusReplyChip-0" class="gmail_plusreply"></a>@ivan_ehlers</div>

Ivan Ehlers

Comix

Sunday Taquitos #32: Total Recall

Aisha Wallace-Palomares

a drawing of a federal immigration agent behind caution tape

What to Do If a Federal Immigration Agency Kills Your Loved One

L.A.’s Best Arepas Find a Permanent Home In Mar Vista

Colin Browne is a critic and journalist whose work has appeared in the Los Angeles Times, New York Magazine, and Hollywood Mirror.