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Music

Widow of Tupac Shakur’s “All Eyez On Me” Producer Adds Fraud Claim to Song Royalties Lawsuit

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

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Hadley Tomicki

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Food

Spot Check! Nigerian Suya at Ilé Bistro, Sonoran Beef Rib Tacos in Whittier, Ukrainian Dumplings, and More Finds

News

Headlines: A Guide to Pressuring Your Landlord to Make Repairs

Janette Villafana is an award-winning bilingual multimedia journalist. Her heart lies in community-based reporting, and her work is highly centered on showcasing and uplifting community voices, with a significant focus on the Latino community. She developed her beat at L.A. TACO, covering street vending communities in Los Angeles. Past work has been featured on NBC, LAist, Latino Rebels, and more. She is currently featured at the Smithsonian National Museum of American History in Washington in an exhibit titled “¡De última hora! Latinas Report Breaking News.”

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Janette Villafana

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Education

Free Tamales for Protestors: Here Are Five Businesses Supporting the LAUSD Strike By Offering Special Deals and Free Food

Alex Distefano is a professional freelance journalist with two decades of experience, and articles published in the LA Times, LA Weekly, OC Weekly, and High Times Magazine. He specializes in heavy metal music, punk rock, cannabis, tattoos, and food. He lives in his hometown of Redondo Beach, California.

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Redondo Beach

The 11 Best Tacos—and Neighborhood Restaurants—In Redondo Beach

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Headlines: LAPD Accidentally Shared Photos of Undercover Officers With Police Watchdog Group

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Strike! LAUSD Schools Will Be Closed Tomorrow

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Ex-Guard Who Raped Inmate at Downtown L.A. Detention Center Gets Ten Years

Guadalupe Perez is a native of the Koreatown neighborhood and student journalist, alumnus of Santa Monica College’s newspaper, &#8216;The Corsair.&#8217; Her passion for journalism and food brings her onboard to L.A. TACO as a spring intern where she continues to share her passion through writing and social media content creation, while continuing to pursue her education as a first generation college student at Cal State L.A.

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Koreatown

A Molino in Koreatown: How Former Street Vendors Opened a Tortillería and Your New Favorite Tiendita

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L.A. Taco Guides

The Seven Best L.A. Persian Restaurants to Hit For Nowruz (Persian New Year)