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Crime

Manager at La Casita Mexicana Suspected of Embezzling More Than $300,000 Over 12 Years

"When you own a restaurant, it's easy to lose yourself in perfecting a new dish or making sure a recipe is done correctly every single day, but this taught us that you have to be just as meticulous, if not more, about the administrative side as well," Jaime Martin Del Campo, co-owner of La Casita Mexicana tells L.A. TACO. "He was like family to us."

12:35 PM PDT on March 21, 2024

Chefs Jaime y Ramiro

Jorge A. Bejarano, the former manager of one of L.A.'s most beloved Mexican restaurants, La Casita Mexicana in the City of Bell, was arrested last week. Bejarano is now facing 17 charges, ranging from the identity thefts of 16 people to the alleged embezzling of hundreds of thousands of dollars.

"It was a lesson learned the hard way on how just one employee can almost break an entire business," Martin del Campo tells L.A. TACO over the phone.

The restaurant just celebrated its 25th year of business in southeast Los Angeles. It was one of the first Mexican restaurants in the country to offer regional Mexican dishes, including chilaquiles divorciados for brunch, Jalisco-style beef shanks in adobo for lunch, fish roasted in corn husks for dinner, and caramel-stuffed churros for dessert.

La Casita Mexicana. Photo via Google Street View.

Del Campo tells L.A. TACO that he and Ramiro Arvizu, his business partner and the restaurant's co-owner, found out about the theft after they congratulated one of their employees for starting a bank account and getting direct deposit.