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More from L.A. TACO
Tracing L.A.’s Mexican and Irish Connection for St. Patrick’s Day
L.A.’s regional Irish, Latino, and Mexican cultural and historical relations have been routed mainly through Catholicism, wine-making, and border wars back when California was Mexico.
The Six Best Tacos Around USC, Ranked by Students
Whether you’re a Trojan or visiting the immediate South Central area, this guide will help you navigate the bustling taco scene around you. Here's how to have the best taco crawl near USC.
This Viral Panadería Offering Oreo, Mazapán, and Churro-Flavored Conchas Is the First Of Its Kind
Social media users have already compared the Mexican bakery to the famous dessert shop Crumbl because it offers so many flavors.
Ten New Foods of the Future That Stole the Show at Expo West
What you missed out at the 'The Coachella' of natural foods expo that takes place every year in Anaheim.
The Five Best Pescados Zarandeados in Los Angeles
Pescado zarandeado is a grilled, butterflied whole fish marinated in a mix of salt, chiles, citrus, and, in some places, achiote paste. It's a flavor bomb that is cooked in steel baskets over charcoal or wood fire. L.A. is the best city in the country to find this dish... if you know where to look.