Say hello to Snowcap. Hi Snowcap! This is the best sativa strain I ever had, mighty head high but with lots of body energy to spare. I recommend this one before work, school, partying, concerts and anything else that involves being high and active. The most distinguishable trait about Snowcap is its sharp, hypnotizing, bit…

THE NUG REPORT ~ SNOWCAP

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<p>Kamren Curiel is a fourth-generation Chicana born in East L.A. and raised in South San Gabriel. She&#8217;s written for the L.A.Times, Latina, LAist, KCET, Huffington Post, and was the L.A. Editor for Remezcla.com.</p>


Kamren Curiel

Los Angeles

A ‘Concrete Eyesore’ Replaces Native Trees: Landowner Builds Tax-Break Garden on Protected El Sereno Hillside

<p>Robert Chlala is a writer and Ph.D. Candidate at USC researching L.A.’s changing cannabis industry for more than five years, focusing on issues of race, equity, and urban politics and economics. He has been involved in the cannabis space long before it became “an industry.”</p>


Robert Chlala

Weed

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<p>Gustavo Arellano is the author of “Taco USA: How Mexican Food Conquered America” and a columnist for the Los Angeles Times.</p>


Gustavo Arellano

Featured

Loving Acualaistas, the Zacatecano Pumpkin Seed You’re Not Supposed to Eat

<p>Colin Browne is a critic and journalist whose work has appeared in the Los Angeles Times, New York Magazine, and Hollywood Mirror.</p>


Colin Browne

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A Completely Interactive Guide To L.A. Voter Guides

<p>Karina Soriano is a Los Angeles-based journalist who covers the crossroads of music, food, art, and social issues. She spotlights the everyday people who really keep L.A. moving. Usually, while stuck in traffic, looking for a good place to eat.</p>


Karina Soriano

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<p>Sam Ribakoff is a reporter, journalism teacher, communicator for labor unions, and a nice guy from Long Beach.</p>


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Sam Ribakoff

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<p>Nya Manneh is a 22-year-old Master&#8217;s student from Minnesota studying at the University of Southern California. She is passionate about writing stories that highlight underrepresented voices and meeting new people from all walks of life.</p>


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L.A. Taco Guides

L.A. TACO’s Ultimate Guide to Día de Muertos Events in Los Angeles

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<div class="html-div xdj266r x14z9mp xat24cr x1lziwak x14ctfv x13sv91t x6ikm8r x10wlt62 x1n2onr6 x1vjfegm x1k4qllp x1mzt3pk x13faqbe x1xr0vuk x1jm4cbz x114wg8e xrrpcnn x14rx4xb x13fuv20 x18b5jzi x1q0q8m5 x1t7ytsu x19livfd x1h2krnu x3p3xfz xet2kk3 xaymx6s x1lu5o8o x1ou5ly4 x1pczhz8 xm7lytj xpdmqnj x1ykpatu x1g0dm76" role="presentation">
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Myriam Gurba

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<p>One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.</p>


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A New Guatemalan Café In Leimert Park, Self-Funded by Two Sisters, Is Now Soft-Opened