This is a strain that I've heard many things about and finally got to see it for myself. Very fruity smell and taste. After about 3 rips i was out hard for the night waking up only to get a drink. Perfect for my insomnia. I don't know why it's called rock bud because it's not really that dense, but it's a great smoke overall.
Horticulture
The Nug Report ~ Rock Bud
Stay in touch
Sign up for our free newsletter
More from L.A. TACO
Nine L.A. Bars To Eat and Drink Your Blues Away While Watching the Election
These are the watering holes for anyone looking to hang on every minute of the election madness to come, leaning on the shoulders of similarly minded strangers or raging at people you don't agree with.
Mountains Of Barrel-Smoked, Colombian Barbecue At Lake Balboa
Fat links of chorizo, morcilla (blood sausage), crisp-skinned chicharrón (skin-on pork belly), tri-tip, and pork ribs, along with hand-shaped arepas and wedges of pineapple, plantain, and salted potatoes, await you in the Valley.
Empowering Latino Entrepreneurs: Four L.A. Dispensaries Partnering With Don Perico Cannabis For Retail Expansion
it’s rarely easy to know which brands and products you can depend on that will also bolster underserved individuals and their communities. Don Perico brings together great cannabis products and a mission for Mexican-American representation in the world of cannabis.
Photos: Over 100,000 Dodger Fans Flock To DTLA To Honor the 2024 World Series Champs
Trees were climbed and vehicles mounted in L.A.'s mass attempt to eke out a glimpse of their champions. The team came home to the hero's welcome they deserve, on a day of even greater significance for every L.A. baseball fan, given it's also the birthday of Fernando Valenzuela.
This Weekend: Tableside Baklava Service in Santa Monica, A NELA Bong Bar, and a Coffee Cafe Inside A Hollywood Strip Club
Plus wild caught Maine lobster rolls, Guatemalan garnachas on a lake, and a favorite for tacos al vapor.