Moving Units At The Avalon ~ Hollywood Popular homeboys Moving Units came back to show us some love with promotion of Dim Mak and their guru Steve Aoki (he of the hot sister Devon&#8211; who is obsessed with me) on the wheels. The Units got the crowd insane, while also debuting great new songs from…

Moving Units ~ The Avalon ~ Hollywood

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<p>One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.</p>


Hadley Tomicki

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UPDATE: Mr.Tempo Cantina Closes Controversial Hollywood Location

<p><span style="font-weight: 400">Blending her time in the kitchen as a line cook with her passion for storytelling, Lauren Bethke writes about community, inclusivity and the city she loves the most—Los Angeles.</span></p>


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Lauren Bethke

Food

Your Favorite Jumbo’s Clown Room Dancer’s Favorite Meal

<p>Nya Manneh is a 22-year-old Master&#8217;s student from Minnesota studying at the University of Southern California. She is passionate about writing stories that highlight underrepresented voices and meeting new people from all walks of life.</p>


Nya Manneh

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Film

With Film Production Down, Is the Sun Setting on the Hollywood Dream?

<p><span class="OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none">Janette Villafana is an award-winning bilingual multimedia journalist. Her heart lies in community-based reporting, and her work is highly centered on showcasing and uplifting community voices, with a significant focus on the Latino community. She developed her beat at L.A. TACO, covering street vending communities in Los Angeles. Past work has been featured on NBC, LAist, Latino Rebels, and more. She is currently featured at the Smithsonian National Museum of American History in Washington in an exhibit titled “¡De última hora! Latinas Report Breaking News.”</span></p>


Janette Villafana

A family member of street vendor organizer Emma De Paz holds up a poster with his grandmother's photo. The words "Come back soon" and "We Miss You" are written across the poster.

Street Vending

Unbroken Spirit: How a Detained Street Vendor Is Now Aiding Detainees From ICE Facility

<p>Lynn Q. Yu is a food and culture writer based out of Los Angeles. You can find her on social media @lynnqyu.</p>


Lynn Q. Yu

Hollywood

Nine Noodle Dishes From Nine Different Regions In Asia  to Try in L.A.

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<p>Sam Ribakoff is a reporter, journalism teacher, communicator for labor unions, and a nice guy from Long Beach.</p>


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Sam Ribakoff

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News

Raman and DSA Candidates Have Defeated the Odds. That May Be the Easy Part

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Ye Rustic Inn, And 50 Years Worth of Regulars, Are Not Going Down Without a Fight

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Southeast L.A. Residents Can Save Thousands on an Electric Vehicle by Attending This Free Event In South Gate

<p>Karina Soriano is a Los Angeles-based journalist who covers the crossroads of music, food, art, and social issues. She spotlights the everyday people who really keep L.A. moving. Usually, while stuck in traffic, looking for a good place to eat.</p>


Karina Soriano

a man in a cowboy hat grills steak in a cast iron skillet on a grill while steaks and onions grill

Asada Inflation: A Rare Look at How L.A. Taqueros Are Handling Soaring Beef Prices

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Myriam Gurba

Obituary

An Anarchist Feminist’s Personal Eulogy for Dolores Huerta

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<p>Jaylyn Preslicka is a reporter from the greater Los Angeles area who specializes in investigative reporting. She has covered immigration, health, politics, and policy for various outlets.</p>


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Jaylyn Preslicka

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<p>Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).</p>
