Via our new Flickr Friend JLT, this handy photo-guide to making tongue tacos at home. Click for the big version. JLT tells us they have made tacos using this recipe 3 times in the past year and they've been amazing! Let us know how it goes in your kitchen...
New books by Kaufmann and Williams are valuable manifestos that urge us to create a new world by transforming how we live and what we create.
On the savory side, this shop offers a signature seeded, hot stone-baked barbari, a cumin-tinged wheel of latir bread, shaggy with sesame seeds and dill; and a barley-and-wheat-blended circle of sistani bread, spiced with coriander, cumin, fennel, and turmeric, and speckled with nigella and sesame seeds.
Fear of ICE agents at the polls has people on edge. The federal government says federal immigration agents will not be patrolling those locations but also has not ruled it out entirely, both in the Southland and beyond.
The beans come from Juayúa, El Salvador, where they're grown, harvested, and processed before being shipped green to L.A. for roasting. Roasted medium-light, they bring out notes of blueberry and Concord grape, with the acidity of cherimoya and a cacao nib finish.
Election Day is next Tuesday. If you’re still on the fence about whether or not to cast your ballot, read what dedicated community members have to say.
Huerta did not organize so Mexican-Americans could simply become consumers. She organized so they could become empowered participants in the democracy they defined.
