Skip to Content
L.A. TACO home
L.A. TACO logo
Log In
We want you to become a member!
Tacos

Kogi Korean BBQ Taco Truck ~ Los Angeles

3:55 PM PST on December 8, 2008

Is there anything more Los Angeles then a Korean BBQ Taco Truck that cruises the streets delivering high quality cuisine to the city's taco lifestyle hubs? We salute the Kogi truck and hope it is the inspiration for many more... Pictures by Tales of an LA Addict. More info including where the truck is going to be at their website.


Short rib and spicy pork tacos


Tofu Taco


Short rib slider


(L to R) Eric Shin (Website Administrator/Photographer), Chef Roy Choi and Co-Founders, Mark and Caroline Manguera

Share the taco:

Erich Redson
Former editor of L.A. Taco. I still live in Los Angeles but mainly just hang out at parks and stare off into the distance.

Read More:

Stay in touch

Sign up for our free newsletter

More from L.A. TACO

Food

Tamal or Tamale? How to Correctly Pronounce the Singular Form of Tamales

The tamal vs. tamale debate has an almost emotional connection with people simply because it becomes a “how my family speaks the language vs. how it’s ‘supposed to be’ written” type of language conflict. In a culture like Mexico, where family always comes before anything, it makes sense that people will go with what feels familiar rather than what they are expected to say.

December 24, 2024
Watering Holes

L.A.’s 13 Best Bars With Games and Activities

The best L.A. bars for axe-throwing, cumbia nights, playing pool, doing graffiti, smoking, playing pinball, and other fun, possibly delinquent activities.

December 23, 2024
We want you to become a member!

Support L.A. TACO

Drink

Everything Wrong with Tesla’s $500 ‘Mezcal’

"Mezcal has become a commodity for many, without any regard for the earth, [or] for Indigenous people's land rights," says Odilia Romero, an Indigenous migrants rights advocate from Oaxaca and the executive director for CIELO. "Oaxaca is also having a water access issue.

December 20, 2024
Taco Members Only

This Weekend: Sonoran Caramelos, Brisket Tteokbokki, Mex-Italian Fusion, and Country-Fried Tofu

Plus, Malay-style wings, a collaboration pizza-topped with Philippe The Original's French-dipped beef and hot mustard, and more in this week's roundup.

December 20, 2024
News

More Than 70 People Reported Feeling Ill After Eating Oysters At L.A. Times ‘101 Restaurants’ Food Event

Ragusano is disappointed that the L.A. Times didn’t publicly disclose that there was an outbreak at their event. “Obviously they’re not going to print it in their paper,” Ragusano said. “But they‘re a newspaper and newspapers are supposed to share the news. This is how people usually find out about something like this,” she added. “It's ironic because it happened to them.”

December 19, 2024
See all posts