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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO

Support L.A. TACO

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May it be via Beer, Cocktails or Print, I am a story teller. Also, I like Punk Rock, Cumbia, y Tacos.

Julio Gutierrez

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Featured

Neighborhood Food Guide: The 15 Best Spots in Wilmington

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L.A. TACO STAFF

Taco Dorado de Barbacoa from los Garduños: Photo by Memo Torres for L.A. TACO.

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Tacos

The Crispy 13: The Best Crispy Tacos In Los Angeles

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Sean Vukan

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L.A. Taco Guides

The Four Best Tacos in Big Bear and Lake Arrowhead

These Were L.A. TACO’s Own Favorite L.A. Tacos of 2022

Memo Torres is a multi-media taco journalist, a third-generation landscaper, host of L.A. Taco&#8217;s new Plant and Gardening column, Yerbalife, host of Apple Maps&#8217; L.A. food guide on all iPhones, Director of Partnerships for the James Beard award-winning L.A. Taco, a finalist for the Ruben Salazar Award for Latino Journalists, a taco scout for numerous shows, can be seen on Netflix&#8217;s Taco Chronicles, Pressure Cooker, Mythical Kitchen, KCRW, and elsewhere.

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Memo Torres

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The Seven Best Tacos in Historic South-Central

Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

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Javier Cabral

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History

Is Chicken Birria Authentic?

Tacos de Birria, Beef & Goat from Birrieria Jocotepec | Photo by Memo Torres for L.A. TACO.

Birrieria Jocotepec

The Seven Best Tacos In Inglewood

Janette Villafana is an award-winning bilingual multimedia journalist. Her heart lies in community-based reporting, and her work is highly centered on showcasing and uplifting community voices, with a significant focus on the Latino community. She developed her beat at L.A. TACO, covering street vending communities in Los Angeles. Past work has been featured on NBC, LAist, Latino Rebels, and more. She is currently featured at the Smithsonian National Museum of American History in Washington in an exhibit titled “¡De última hora! Latinas Report Breaking News.”

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Janette Villafana

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A New Era of ‘Legal’ Street Vending Awaits L.A.’s Sidewalk Vendors, But Will They Finally Stop Getting Fined?

Misael Guerrero and Larry Hernandez

Machaca, Frijoles, y Tortillas de Harina in Qatar: This Sinaloan Chef From L.A. Brought Tacos to the World Cup

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

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Hadley Tomicki

Food

Where To Find L.A.’s Mexican Riff On “The Bear’s” Italian Beef Sandwich