Food
El Ruso Brings Sonoran Burritos and Tacos to a Studio City Brick-and-Mortar Next Week
There will be everything you've come to love from pioneering Sonoran taquero, Walter Soto, along with a few surprises.
L.A.’s First Handmade Colombian Pastas Are Topped with Octopus and Picanha in Long Beach
L.A. has never seen the kind of pasta that Jurado is doing two days a week at his “Fuego Lento” pop-up at his Long Beach restaurant, Selva.
The Soul of L.A.’s Neighborhoods Lives In Tienditas Like These Three Gems
While national convenience chains continue expanding in Los Angeles, independent, family-owned corner stores offer something larger retailers can't: relationships.
The Seven Best Tacos in Lynwood, Ranked
Consider this your compa's guide. There are the best spots for cabeza, al pastor, and asada tacos in Lynwood. Plus, some neighborhood history, including its racist past.
Norway’s Subtly Sour Waffles Have Landed in L.A., Topped With Brown Cheese and Jam
“You are just happy to be somewhere new, experiencing everything L.A. has,” Vaffel&Venn co-owner Elin Mork says. “Then the longer you stay, the more you start to yearn for the food, for the people, for the feeling of home.”
After 34 Years, Hollywood’s Iconic Cactus Taquería #1 Is Being Forced to Close This Sunday
You have two days left to eat at the taquería that survived a drive-by in the 90s and is beloved by Brad Pitt and Johnny Knoxville. We sat down with the owners to go down memory lane with them and remember when Bourdain stopped by to try his favorite lengua tacos.
Hollywood’s Beef Tallow-Fried Chicken Is Lighting Foos Mouths On Fire
You know Colonel Sanders. Now meet Carnal Sanchez.
Raised On Highland Park’s Legendary Mariscos Truck, This Street Omelet Chef Is Striving For His Dream Restaurant
Phillip Cejudo grew up serving tostadas at El Mar Azul, and currently oversees his own Venice breakfast street stand by a truck he calls home. His hope is to open Rosie's Canteen in a vintage Airstream and bring wholesome food back to the community that raised him.
The Best New Breakfast Sandwich in L.A. Is Hiding In La Mirada
At the center of it all? An all-beef longanisa patty, made entirely from scratch by Filipino-American chef Anthony Evan.
These 4 Black L.A. Businesses Are Stepping Up Against Food Deserts in Their ‘Hoods
From a curated farmers market on wheels to visiting local community gardens, these organizations are combatting inequity with fresh produce and education.
