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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO

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L.A. TACO STAFF

taco madness 2022 (1 of 28)

Events

All the Tacos and Good Times You Missed Out On at Our Live TACO Madness 2022 (Video and Photo Essay)

Editor for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-Author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

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Javier Cabral

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Here Are All the Tacos That You Can Try At the Return of Our Taco Madness Live Event This Saturday In the SGV!

Hulk

Weekend Events: L.A. TACO’s Birriamania, DMT, Climate Strike at City Hall, and Gangsta Boo In Los Feliz

Kamren Curiel is a fourth-generation Chicana born in East L.A. and raised in South San Gabriel. She&#8217;s written for the L.A.Times, Latina, LAist, KCET, Huffington Post, and was the L.A. Editor for Remezcla.com.

Kamren Curiel

Photo by Lexis-Olivier Ray

History

Hermon’s Hidden History as the Epicenter of L.A.’s Thriving Chicano Tennis Scene Goes Back to 1976

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

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Hadley Tomicki

News

A Filipino ‘Fyre Fest’-Like Food Event That Never Happened in San Pedro Ignites Anger and Unanswered Questions in L.A.’s Fil-Am Community

Eddie Lin is an OG L.A. food writer who encourages everyone to eat chicken feet at least once. He has appeared on many shows, but his favorite appearance is when he and his girlfriend ate Chinese Viagra soup made of boa constrictor. Yum and POW!

Eddie Lin

fish cake

Food

A Fishcake and Pancake Specialist From Korea’s Famous Gwangjang Market Just Opened Its First U.S. Location in the San Gabriel Valley

Lauren is a dessert enthusiast, sushi lover, and multimedia journalist from Honolulu, Hawaii.

Lauren Teruya

Braised beef noodle with thin round noodle

In Arcadia, an International Noodle Master Offers a ‘Secret Menu’ Four-Foot-Long Noodle

Born and raised in the S.G.V. and L.A., and currently residing in El Sereno. I had an early passion for food, both learning to cook and trying as many foods as I could, growing up. I love the city of Los Angeles so much.

David Marquez

rice noodle rolls

L.A. Taco Guides

The L.A. Taco Beginner’s Guide To Eating in the San Gabriel Valley

Nancy Guan is a multimedia journalist with an emphasis on writing and audio storytelling. She has experience reporting on housing issues in L.A., art, food, and culture.

Nancy Guan

openrestaurant

The Chinese Delivery Apps and Heroic FB Group That Are Keeping the SGV’s Mom and Pop Restaurants Alive

Lexis-Olivier Ray is an award-winning staff investigative reporter for L.A. TACO known for holding powerful people in Los Angeles accountable and his reporting on Los Angeles culture. As well as an artist and filmmaker. In 2022, the Society of Professional Journalists&#8217; Los Angeles chapter named Ray one of their &#8220;distinguished journalists.&#8221; This year, Ray won a second place Anthem Award in their Health Innovation category for a texting service geared towards the unhoused community and service providers that he launched in 2021 with L.A. TACO and Subtext. Ray was a 2020 USC Center For Health Journalism (CHJ) Data Fellow. As well as a 2022 CHJ Impact Fellow. As a freelancer, Ray has contributed to the L.A. Times, Men&#8217;s Health Magazine, KCET and SFGATE.

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Lexis-Olivier Ray

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Film

‘Black Panther’ is Back in Theaters and Free for the First Week of Black History Month

Arcadia