Food
L.A.’s 12 Best Panaderías For Pan De Muerto During Dia De Los Muertos
Los Angeles has the best pan de muerto scene in the country, from sourdough and vegan variations, to recipes that have been passed down through generations. Here are 12 panaderías around L.A. where you can find the fluffy, gently spiced, sugar-dusted pan dulce that is as delicious as it is crucial to the Dia de Muertos Mexican tradition.
Why Would Anyone Spend $200 on This Single Cup of Coffee?
Each ticket to the tasting cost $250 and included coffee and water—no food. Plus, a guided tasting by leading coffee expert, creator, and SEY staffer Lance Hendrick.
Why Are So Many Restaurants Using A.I. for Menus Now?
I already miss the era of gloriously sticky menus, coated with years of grease and who knows what else, and a menu behind the counter with pixelated photos, overexposed plates, low-quality clipart, and typos galore.
Our 12 Favorite Menudos in L.A., Mapped
Rich, fatty, earthy, savory, and slightly spicy broth. There’s always a memory tied to menudo: nights of partying and needing that hot broth to bring you back to life; your parents making it for the holidays; or years-long family traditions. These are some of our favorites.
A New Guatemalan Café In Leimert Park, Self-Funded by Two Sisters, Is Now Soft-Opened
"It's a dream we've been carrying for the past ten years, back when we were young, wishing there was a local healthy juice bar, coffee shop, and community space where we felt welcomed," one of the two sisters behind the concept tells us.
