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L.A. TACO

Memo Torres is the Director of Engagement and multimedia journalist for the James Beard award-winning L.A. Taco. He is also the host of the Daily Memo and writes for Apple Maps’ ‘Where Memo Torres Eats in L.A.’ You can see him on Netflix&#8217;s Taco Chronicles and Pressure Cooker.  You can hear him on KCRW’s ‘Good Food’ occasionally. He was a finalist for the Ruben Salazar Award for Latino journalists and a former third-generation landscaper.

Memo Torres

Food

From Coyote to ‘Ceviche Champion,’ Meet the Man Conquering the I.E. With His T.J.-Style Mariscos

L.A. TACO STAFF

News

Headlines: Three Mixteco Men Murdered in Phoenix; ‘Atheist Pirates’ Clean Up L.A.’s Streets

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

Hadley Tomicki

Crime

Whittier’s ‘Tacos Y Que’ Seeks Help After Tens of Thousands of Dollars In Gear Is Stolen

Chinatown

This Weekend’s Events: Sade Night, Jitlada’s Thai Tacos, and FGW on a Sick One in Van Nuys

David A. Romero is a Mexican-American spoken word artist from Diamond Bar, CA. Romero is the author of My Name Is Romero (FlowerSong Press 2020), a book reviewed by Gustavo Arellano (¡Ask a Mexican!), Curtis Marez (University Babylon), and founding member of Ozomatli, Ulises Bella. Romero has appeared at over seventy-five colleges and universities in thirty different states in the USA.

David Romero

Featured

How This Chicano Poet From Diamond Bar Got Into 50 Bookstores Without a Major Deal

Headlines: Deputy Shoots Man at Bellflower Street Takeover; LBC Closes Beaches Over New Sewage Spill

Lexis-Olivier Ray is an award-winning staff investigative reporter for L.A. TACO known for holding powerful people in Los Angeles accountable and his reporting on Los Angeles culture. As well as an artist and filmmaker. In 2022, the Society of Professional Journalists&#8217; Los Angeles chapter named Ray one of their &#8220;distinguished journalists.&#8221; In 2023, Ray won a second place Anthem Award in their Health Innovation category for a texting service geared towards the unhoused community and service providers that he launched in 2021 with L.A. TACO and Subtext. Ray was a 2020 USC Center For Health Journalism (CHJ) Data Fellow. As well as a 2022 CHJ Impact Fellow. As a freelancer, Ray has contributed to the L.A. Times, Men&#8217;s Health Magazine, KCET and SFGATE.

Lexis-Olivier Ray

Know Your Rights: LAPD Limits Officers From Searching For More Serious Crimes During a Minor Traffic Stop

Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

Javier Cabral

Six Places Across L.A. to Try Mexico’s Delicious Meatless Dishes Only Served During Lent

Headlines: L.A. Rapper Crushed By Trailer; O.C. Deputy Shoots Shoplifting Suspect at Walmart

Pizza Taco Tuesday: Make This Al Pastor Pizza Smothered in Avocado Salsa (Recipe)