Explore

Footer - NEW

Legal Footer

Main - NEW

Mobile

Neighborhoods

Top Guides

Become a subscriber today to get unlimited access

Thanks for reading!

L.A. TACO is paid for by readers, not billionaires. 7,800 Angelenos keep this newsroom independent. Memberships start at $5.95/month.

This one's for members.

No advertiser paid for this. No hedge fund owns us. Investigations take records requests, lawyers, and reporters on the ground for months at a time, and 7,800 members are the only reason we can do them. Memberships start at $5.95/month.

This investigation took months.

We're paid for by readers, not billionaires. 7,800 Angelenos keep this newsroom independent, and members read everything. Memberships start at $5.95/month.

Keep reading L.A. TACO.

Free registration

Please register for L.A. TACO to Vote 

Register to continue

We don't take endorsements and nobody pays us to cover local politics. Create a free account to keep reading, and we'll send you the next voter guide before you need it.

Free to Read, just share your email 

Every place on this list was visited by someone on our staff. Create a free account to read all of it. No payment, no catch.

The rest of this guide is free. We just need an email.

Create a free account and keep reading. No payment, no catch. We're reader-funded, and this is how we get to know who we're writing for.

Read this one on us.

Celebrating the Taco Lifestyle in Los Angeles, CA

L.A. TACO

L.A. TACO STAFF

News

Headlines: Protest at West L.A. Veterans Affairs Campus; Boosters Available For Angelenos 50 and Up

<p>Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).</p>


Javier Cabral

Video

A Raw Interview with Ed’s Manifesto About Tijuana’s Narco-Violence, Tacos, and Its Ska-Punk Scene

<p>One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.</p>


Hadley Tomicki

Crime

Crime Targeting L.A. Cannabis Dispensaries Hit An All-Time High

Headlines: Venice’s Smallest Home Selling For $1.4 Million; Russian Asylum Seekers Secretly Admitted To U.S.

Events

Announcing L.A. TACO’s First-Ever BirriaManía Winners!

Meet-Up to Buy a Used Car Ends In Assault and Death of a Local Father

Headlines: El Salvador’s Deadliest Day in 30 Years; Dangerous Chemicals Found in Your Fast Food Wrappers

Food

Venezuelan-Style, Corn, Cheese, and Crispy Potato-Smothered Hot Dogs Have Arrived in Los Angeles 

Mexico

Guerrero, Maseca, and Mission Tortilla Brands Are ‘Defying Demands For Exit’ By Continuing to Sell in Russia

Teddy's Red Tacos. Photo from L.A. TACO archives.

Headlines: Teddy’s Red Tacos Helps Save Local Mole Legend; Second Hold Put on Garcetti’s India Ambassadorship

Featured