Hadley Tomicki
One of L.A. TACO’s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.
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What To Eat This Weekend Around L.A.: Salvadoran Fried Chicken Sandwiches, 48-Hour Pho, and Tacos Placeros
Plus, a new Enrique Olvera-approved monthly "mercadito" in D.T.L.A., a new arepa spot with patacon burgers that use fried plaintains for buns, and more in this week's roundup.
What To Eat This Weekend: A Booze-Filled Piñata, Ethiopian Lamb Tibs, Mole Poblano in East L.A., and Tito’s Tacos’ Rare New Menu Item
Plus, one classic Mexican restaurant that promises its "last cinco de mayo on Skid Row."
Ten Palestinian-Owned Restaurants to Support in L.A. and O.C.
Supporting our local Palestinian restaurants not only allows you to experience excellent cooking and recipes from a culture and people who have been making these dishes for generations, but it also helps to broaden our worldviews on a culture some forces seek to bury and erase.
Urgent: L.A. TACO Falling Short of Fundraising Goals and Needs Your Support
Emergency. This is not a test. This is not a ruse. This is not a marketing scheme. We need your support if we're going to make it and every single membership counts.
What To Eat In L.A. This Weekend: Mexican-Style Pastrami, ‘Trashburgers,’ and Flamin’ Jim Morrisons
Plus, a new shawarma spot in Tarzana and the country's first wine festival dedicated solely to orange "skin contact" wine happening in Hollywood.
What To Eat This Weekend: Cannabis-Infused Boat Noodles, Thai Smashburgers, and “Grass & Ass”
Plus, a pizza festival and a respected chef from Toluca, Mexico comes to Pasadena to consult for a restaurant menu, including enchiladas divorciadas, and more.
What To Eat This Weekend: An ‘Adobada Pizza,’ Eid Mubarak Mocktails, Jerk Chicken, and a New Ukrainian Smokehouse
Plus, a cemita shop in East L.A. gets a new food truck and new spot to get jerk chicken and curried goat in Long Beach. Here are the most delicious things to eat this weekend.
What To Eat This Weekend: Villa’s Tacos Opens in DTLA, Kimchi Burritos in Lomita, and A Fruit Beer for Farm Workers in Pico Rivera
Plus, a new Guadalajara-style truck offering flautas en vaso in Hollywood, a Ukrainian barbecue benefit in El Segundo, and a carbonated canned paloma cocktail in Los Feliz that comes with a free agave shooter video game.
Getting to Know Don Perico: The Most Flavorful New Edibles and Vapes
Don Perico is the passion project of Cesar Guzmán, the son of two farm workers and a cannabis industry connoisseur who set out to infuse his Mexican heritage into California’s everlasting hunger for high-quality edibles and vapes.
Where To Find Psychedelic Mushrooms In L.A. (or Anywhere In the U.S.)
Educate yourself in this brave new world of bogus brands trying to cash in on the recent trend, which demonstrates the scientifically-backed mental health benefits of psychedelic mushrooms.