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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO

Support L.A. TACO

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Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

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Javier Cabral

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Tacos

‘Birria Pa La Cruda’ is a One-Day Only Taco Stand in El Sereno That Will Annihilate Any Hangover

Memo Torres is the Director of Engagement and multimedia journalist for the James Beard award-winning L.A. Taco. He is also the host of the Daily Memo and writes for Apple Maps’ ‘Where Memo Torres Eats in L.A.’ You can see him on Netflix&#8217;s Taco Chronicles and Pressure Cooker.  You can hear him on KCRW’s ‘Good Food’ occasionally. He was a finalist for the Ruben Salazar Award for Latino journalists and a former third-generation landscaper.

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Memo Torres

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Food

Inspired by Buddhist Monks and Taqueros, This New Pop-Up Stand in West L.A. Brings Thai Mango Sticky Rice to the Streets Year-Round

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Politics

‘Little Tijuana:’ Drama Erupts at Neighborhood Council Meeting over Backlash to Street Vendors in NELA

Aahoo is a literary journalist and MFA candidate at Antioch University, Los Angeles. She knows pi up to 30 digits and begins playing Christmas music in September.

Aahoo Pourang

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Los Angeles

Downey City Council Votes to Legalize Street Vending via a Permit System

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L.A. TACO STAFF

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The Fetish of Authenticity ~ Gustavo Arellano on the Perils of ‘Cultural Appropriation’

Erick Galindo is an award-winning writer, director, and journalist from Southeast L.A. His work spans TV, film, podcasts, and essays that explore the intersection of identity, culture, and chaos in Los Angeles.

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Erick Galindo

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People

‘Taco Should Be A Verb’ ~ Five Essential Jonathan Gold Quotes About Tacos

Katherine Spiers is formerly the food editor at LA Weekly and currently host of the food history podcast Smart Mouth. Her interests include pondering the state of journalism, eating mashed potatoes, and drinking mai tais. All three are covered extensively on Twitter and Instagram.

Katherine Spiers

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Highlights from the Rogue 99 ~ Tacos Leo

Daniel Hernandez is editor emeritus of LA Taco, serving 2017-2019. He is currently a staff writer for the L.A. Times. He is former Mexico bureau chief for VICE News, and former staff writer at the Los Angeles Times and LA Weekly. Daniel is author of the book &#8220;Down &amp; Delirious in Mexico City.&#8221;

Daniel Hernandez

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News

R.I.P. Anthony Bourdain ~ Chef Who Brought ‘Parts Unknown’ to the World Dead at 61

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An Ode to Oaxacan L.A. ~ Friday Nights at Poncho’s Tlayudas

Sarah Bennett is a freelance journalist covering food, music, craft beer, art and culture in L.A., Long Beach, and beyond. Follow her on social media @thesarahbennett.

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