Rob Gokee, taco fanatic and author of Tacocity has launched an eponymous podcast which explores the world of tacos, the people who make them, and the people that love them. Each episode is a story, exploring the origin of your favorite taco and how it came into existence. Rob also makes sure to include a…

Tacocity is the Podcast for Taco Lovers

core/paragraph

<p>One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.</p>


Hadley Tomicki

a man serving sandwiches through an open window

Taco Members Only

Weekend Eats: A Chinatown Sandwich Shop From a Howlin’ Ray’s Veteran

<p>Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).</p>


Javier Cabral

various tacos with different meats and toppings

Tacos

I Almost Died to Try Long Beach’s Viral New Tacos. Was It Worth It?

We Mapped All 64 TACO MADNESS Competitors, From Palms to Pomona

<div class="contents_d3ae0d">
<div id="message-content-1250858460501901333" class="markup_a7e664 messageContent_abea64">Valeria Macias is a student reporter at USC, where she double majors in Journalism and NGOs and social change. Through her work in publications like the LA Times, NBC, Telemundo, Boyle Heights Beat, ABC7, and many others, Macias has amplified the voices within her local communities. Most of her reporting focuses on the local Angelino community and shines a light on issues of gentrification, street vending, city government, and more.</div>
</div>
<div id="message-accessories-1250858460501901333" class="container__62863">
<div class="visualMediaItemContainer__582ad">
<div class="oneByOneGrid__36e03 oneByOneGridSingle__8c6ef">
<div class="mosaicItem__2e894 mosaicItemNoJustify_ef758c mosaicItemMediaMosaic_ac9e71 hideOverflow__5f669">
<div class="imageContent__0fe2a embedWrapper__47b23 itemContentContainer__77d7f mosaicItemContent__289da">
<div class="imageContainer__1b5e9">
<div class="imageWrapper__178ee imageZoom__9528e clickable__2869d lazyImgContainer_b0a5df"></div>
</div>
</div>
</div>
</div>
</div>
</div>


Valeria Macias

a woman in a restaurant prepares a plate of food

A Reddit Post Is Trying to Save This Iconic Mexican Restaurant

an illustration of a corn cob intertwining with two strands of wheat

L.A. Taco Guides

City of Masa: L.A. TACO’s Ultimate Guide to Tortillas in Los Angeles

<p>Emna Hillou is a Los Angeles–based writer, director, and producer interested in how food carries history and memory. Her work explores identity, food, surfing, and overlooked stories across the Middle East, North Africa, and Latin America.</p>


Emna Hillou

Food

Behold Lincoln Heights’ Moroccan Fried Sardine Taco

Explore

Footer - NEW

Legal Footer

Main - NEW

Mobile

Become a subscriber today to get unlimited access

Thanks for reading!

This is member's only content.

Members get unlimited access to all of our stories, along with incredible perks like free tacos, invites to our events, access to our mobile app, and much more!

Become a Member of L.A. TACO

Free registration

Please register for L.A. TACO to Vote 

Register to continue

Please Register (For Free) To Read this Story

Register (Free) To Read This Guide

L.A. TACO

Architecture

UPDATE: Mr.Tempo Cantina Closes Controversial Hollywood Location

<div>Ivan Ehlers is an Ecuadorian-American cartoonist and writer. He is a regular contributor to <i>The New Yorker</i>, <i>MAD Magazine</i> and the <i>Los Angeles Times</i>.</div>
<div></div>
<div>IG: <a id="m_-8957504711371111195plusReplyChip-0" class="gmail_plusreply"></a>@ivan_ehlers</div>


Ivan Ehlers

Sunday Taquitos #28: Get Out, LOSER!

<p>A.k.a. Afroxander; Editor-At-Large (formerly Weekend Editor) at L.A. Taco and a lecturer at San Diego State University. He has covered arts, culture, history, politics, and sports with an emphasis on Latin America and its U.S. diaspora for over two decades.</p>


Ivan Fernandez

What You Need To Know About ICE At The FIFA World Cup

<h3 class="iw gFxsud"><span class="qu yKyxu" role="gridcell" data-hovercard-id="karinawsoriano@gmail.com" data-hovercard-hover-trigger-disabled="true"><span class="gD" data-hovercard-id="karinawsoriano@gmail.com" data-hovercard-owner-id="13">Karina Soriano </span></span></h3>


Karina Soriano

L.A TACO’s 2026 Guide To Free Summer Concerts in L.A.

A Ninja Turtles themed bar with neon signs showing a Ninja Turtle and a sign that says "Taking in pies and bad guys since 1984!"

A Ninja Turtles-Themed Pizzeria with a Serious New York Slice

<div>Chelsea Vega is a writer, content creator, and commentator exploring Latino identity and culture. Her perspective is shaped in part by her career as a sports marketer, where she led campaigns designed to connect with Latino audiences and saw firsthand how Latino identity is often misunderstood and marketed by corporations. Through her reporting, she examines the intersections of race, history, and modern Latino life, exploring conversations many people avoid but millions are already having.</div>


Chelsea Vega

When Pedro Arrests Juan: Why Latinos Join Border Patrol and ICE 

L.A. TACO STAFF

post

<p><span class="OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none">Janette Villafana is an award-winning bilingual multimedia journalist. Her heart lies in community-based reporting, and her work is highly centered on showcasing and uplifting community voices, with a significant focus on the Latino community. She developed her beat at L.A. TACO, covering street vending communities in Los Angeles. Past work has been featured on NBC, LAist, Latino Rebels, and more. She is currently featured at the Smithsonian National Museum of American History in Washington in an exhibit titled “¡De última hora! Latinas Report Breaking News.”</span></p>


Janette Villafana

Taco Gobernador with a sliced acovado on top.