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Meet The Taquero From Mazatlán Bringing His Sinaloan-Style Carne Asada to TACO MADNESS This Saturday

L.A.'s best Sinaloan-style asada specialist out of the Long Beach and Bellflower area will bring his juicy, crispy, and umami-packed carne asada vampiros, cachetadas, and roasted chile toritos to our event tomorrow. Plus, a regional Sinaloa-style refreshing agua de cebada. (Like a horchata but made with toasted barley instead of rice).

Photo: Memo Torres

TACO MADNESS, Presented by Bud Light Chelada, is L.A.'s first and biggest taco festival. All of L.A.'s heaviest hitting taquerías will be in one place for one day only! The 21 + event is happening this Saturday, May 6, at LA Plaza de Cultura y Artes in downtown Los Angeles. Ticket sales proceeds will support L.A. TACO's award-winning street-level journalism.


Announcing a first-time entrant to our live event and competition: Tacos La Carreta! The Mazatleco family behind this taco truck, on the edge of Long Beach and Paramount, will be slanging their 100% Sinaloense tacos de asada grilled over mesquite.