Dry donuts you drove an hour for? "Texas-style" tacos you just don't seem to get? That mean Michelin-recognized chef's new place?
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The tamal vs. tamale debate has an almost emotional connection with people simply because it becomes a “how my family speaks the language vs. how it’s ‘supposed to be’ written” type of language conflict. In a culture like Mexico, where family always comes before anything, it makes sense that people will go with what feels familiar rather than what they are expected to say.
The best L.A. bars for axe-throwing, cumbia nights, playing pool, doing graffiti, smoking, playing pinball, and other fun, possibly delinquent activities.
"Mezcal has become a commodity for many, without any regard for the earth, [or] for Indigenous people's land rights," says Odilia Romero, an Indigenous migrants rights advocate from Oaxaca and the executive director for CIELO. "Oaxaca is also having a water access issue.
Plus, Malay-style wings, a collaboration pizza-topped with Philippe The Original's French-dipped beef and hot mustard, and more in this week's roundup.
Ragusano is disappointed that the L.A. Times didn’t publicly disclose that there was an outbreak at their event. “Obviously they’re not going to print it in their paper,” Ragusano said. “But they‘re a newspaper and newspapers are supposed to share the news. This is how people usually find out about something like this,” she added. “It's ironic because it happened to them.”
