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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO

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<p>Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).</p>


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Javier Cabral

Tacos Lionel Long Beach

Tacos

‘Tacos Lionel’ Is Long Beach’s Best New Al Pastor Taquero On the Block

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L.A. TACO STAFF

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News

Headlines: The World’s Most Expensive Taco Is $25,000; Carlos Santana Collapses on Stage

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Taco Turf Wars: A Downtown Taquería Confronts Food Truck Posting Up Right In Front of Its Business

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Amid a Looming Recession, Five of L.A.’s Best Taquerías Fight to Open New Locations

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Video

Trader Joe’s Frozen Birria Is Proof That Birria Has Entered the Mainstream

<p>One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.</p>


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Hadley Tomicki

‘Banger Tacos’ Brings Filipino Flavors and Adobo Consomé to Skate Parks Across Southern California

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Simón’s ‘Mariscos Chingones’ Is Doing Mexican Fine Dining-Level Seafood Out of a Food Truck In Silver Lake

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A Tiktok Chef Making a ‘Taco de Sal’ (Salt Taco) Is Going Viral For Pranking Everyone

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Events

All the Tacos and Good Times You Missed Out On at Our Live TACO Madness 2022 (Video and Photo Essay)

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Featured

Taco of the Week: A New Contender For L.A.’s ‘Best Al Pastor’ Emerges in the Streets of Hollywood