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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO

Support L.A. TACO

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One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

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Hadley Tomicki

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Crime

Father of Three Killed Over a Fake $20 Bill While Working One Night a Week at Taco Bell in South L.A.

Memo Torres is a multi-media taco journalist, a third-generation landscaper, host of L.A. Taco&#8217;s new Plant and Gardening column, Yerbalife, host of Apple Maps&#8217; L.A. food guide on all iPhones, Director of Partnerships for the James Beard award-winning L.A. Taco, a finalist for the Ruben Salazar Award for Latino Journalists, a taco scout for numerous shows, can be seen on Netflix&#8217;s Taco Chronicles, Pressure Cooker, Mythical Kitchen, KCRW, and elsewhere.

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Memo Torres

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Video

This 35-Year-Old Jalisco-Style Taco Truck in Venice Named After A Madonna Song Continues to Thrive Despite Gentrification

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Tacos

Weekend Taco Mission: Three Tasty Tacos to Try in West L.A.’s Sawtelle Neighborhood

Heri grew up in the High Desert but spent most of the last decade as a SoCal nomad before ending up in Whittier. A multi-disciplined writer, Heri strives to use his words to encourage thought and change.

Heriberto Rodriguez

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This Vegan Mexican Restaurant in Upland Added Eggs and Dairy to Its Menu During the Pandemic, and Now They Have One of the Best Breakfast Burritos In the Inland Empire

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Los Angeles

‘Mountain Lion Tacos’ Prove Montana’s Willingness to Take Tacos Where L.A. Could Never Go

taco-universe

Someone Beautifully Mapped Out Every Place That Sells Tacos In Mexico, All 1.6 Million of Them

Janette Villafana is an award-winning bilingual multimedia journalist. Her heart lies in community-based reporting, and her work is highly centered on showcasing and uplifting community voices, with a significant focus on the Latino community. She developed her beat at L.A. TACO, covering street vending communities in Los Angeles. Past work has been featured on NBC, LAist, Latino Rebels, and more. She is currently featured at the Smithsonian National Museum of American History in Washington in an exhibit titled “¡De última hora! Latinas Report Breaking News.”

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Janette Villafana

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Tacos For Farmworkers: Meet the Two Former Campesinos Who Return to the Fields Every Year to Grill Carne Asada For Their Fellow Paisanos

Taconomics: Mexico’s Taquerías Are Struggling With Inflation, Too

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Street Vending

Hilda Solis’ Office Forces All Food Trucks Outside Commerce Center in East L.A. to Move, Citing a ‘Pilot Project’ as Reason to Paint Curb Red Without Any Advance Notice

Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

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Javier Cabral

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Food

Eat Like Chente: Where to Find Vicente Fernández’s Favorite Mexican Dish Around Los Angeles