Heri grew up in the High Desert but spent most of the last decade as a SoCal nomad before ending up in Whittier. A multi-disciplined writer, Heri strives to use his words to encourage thought and change.
This Vegan Mexican Restaurant in Upland Added Eggs and Dairy to Its Menu During the Pandemic, and Now They Have One of the Best Breakfast Burritos In the Inland Empire
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The L.A. TACO Guide To Eating Veg: Taco Crawling On The Eastside
May 21, 2021