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Food

What To Eat This Weekend: Kalua Pig and Pastrami Tacos, Shrimp Fries, Filipino Loco Moco, and Roy Choi’s Taco Stand

Plus taco kits with swordfish and rock shrimp, loco moco, goat ribs with handmade tortillas, duck confit kibbeh, Argentine choripan, and some slow-and-low smoked meats.

March 8, 2024

What To Eat This Weekend: Vegan Koobideh, Oaxacan ‘Mega Tacos,’ Wagyu Tongue Carpaccio, and Coffee Brewed In Hot Sand

Plus, ooey gooey k'nafeh, a "punk room" at a luxury food and wine festival, chopped cheese in Chatsworth, and Indian-Chinese pork vindaloo dumplings on Melrose. Go out and eat this weekend.

March 1, 2024

Pioneering Ethical Meat Butcher Jered Standing Dies at 44

On February 22, Standing, the 44-year-old owner of one L.A.’s most popular butcher shops, Standing’s Butchery, died, according to the Los Angeles County Medical Examiner.

February 26, 2024

What To Eat This Weekend: Mexican Chocolate Kava, New Khachapuri, and Quentin Tarantino’s Coffee Shop

Plus a non-alcoholic bottle shop, fries covered with fried jalapenos, and a pork belly-and-kim chi pizza from two major Downtown chefs.

February 23, 2024

Five Street Vendors By L.A. Metro Stations That Feed Their Public Transit Community

Where to find L.A.'s best street food vendors cooking for their community in transit, from the realest pad thai in the city to Puebla-style picaditas in Boyle Heights. All accessible by L.A. Metro.

This Latina-Owned Coffee Stand In Boyle Heights Serves Up ‘Abuelitas Love’ In A Cup Right From Her Front Yard

The atmosphere at Cafe Niña is something you won’t see anywhere else. Janet serves her coffee straight from her yard, next to the 4th Street Bridge. Arriving there feels like being welcomed at a family member's home.

February 15, 2024

What To Eat This Weekend: Wagyu-Infused Mole Negro, Slavic Sushi, Beef Bourguignon Tacos, and GG Allin Pizza

Plus, a new pan con pollo spot in the Valley, tofu skirts in Koreatown, and a barbecue pop-up in Altadena to pick up copious amounts of smoked meat for the big game.

February 9, 2024

Find These Charcoal-Grilled Persian Kebabs In Front Of a Liquor Store In West Los Angeles

Forty-seven-year-old refugee Hossein Akbar has been making kebabs for over 30 years at restaurants back in Iran. Now he's doing it on the streets of Los Angeles to survive and support his dream of having a place of his own.

February 7, 2024

City Council Votes to Eliminate “No Vending” Zones At 8 of L.A.’s Biggest Attractions

The ordinance that passed today still requires a second vote by the full City Council before it can be adopted. Mayor Karen Bass is also required to approve the ordinance for its implementation.

February 7, 2024