Paramount
Meet The Taquero From Mazatlán Bringing His Sinaloan-Style Carne Asada to TACO MADNESS This Saturday
L.A.'s best Sinaloan-style asada specialist out of the Long Beach and Bellflower area will bring his juicy, crispy, and umami-packed carne asada vampiros, cachetadas, and roasted chile toritos to our event tomorrow. Plus, a regional Sinaloa-style refreshing agua de cebada. (Like a horchata but made with toasted barley instead of rice).
May 5, 2023
The 11 Best Meat Markets and Carnicerías in Los Angeles
December 16, 2022
Head to North Long Beach for Coconut Honey Shrimp Musubis and Kimchi Butter Katsu Chicken
August 31, 2022
Nectali ‘Sumo Hair’ Díaz, L.A.’s Tropical Music Visionary and Activist for Afro Mexico, Dies Tragically at 42
August 4, 2022
