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Celebrating the Taco Lifestyle in Los Angeles, CA

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Mayoral Candidate Karen Bass Prefers to Ride Her Bike at the Beach and Would Create a ‘Safety Corps’ for L.A. Train and Bus Riders

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News

Headlines: Takuma Burger Owner Defends Crowd From Attack In Mar Vista; A Rundown Of The Dodgers’ Walk-Up Songs

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Headlines: L.A. River Sewage Spill Closes LBC Beaches; Hate Crimes Skyrocketed in 2021

Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

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Javier Cabral

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Politics

Selling Burritos in the Street and More Barrio Wisdom From the Viral Tortilla-Rolling U.S. Senator and First Latino To Represent California

Gabriel Chabrán is a food writer and journalist from Highland Park. He currently lives in Long Beach with his wife Katie, their new baby, and their Russian Blue cat, Mars.

Gab Chabran

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Music

A Brief History of Chicano Rock, From Funk Rock to Punk Rock (And a Firme Playlist)

Janette Villafana is an award-winning bilingual multimedia journalist. Her heart lies in community-based reporting, and her work is highly centered on showcasing and uplifting community voices, with a significant focus on the Latino community. She developed her beat at L.A. TACO, covering street vending communities in Los Angeles. Past work has been featured on NBC, LAist, Latino Rebels, and more. She is currently featured at the Smithsonian National Museum of American History in Washington in an exhibit titled “¡De última hora! Latinas Report Breaking News.”

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Janette Villafana

Don Max the beloved Pacoima ice cream vendor setting up post at Humphrey Park on Saturday May 9, 2021.

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Street Vending

On a 12-Hour Day, This 73-Year-Old Pacoima Paletero Made $20. Then a Barber Stepped up To Help

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

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Hadley Tomicki

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Weed

The Ultimate L.A. TACO Guide to Living Your Best Cannabis Life Around the City on 4/20

Laura is a desmadrosa, a product of East Los, an educator, and a hood establishment connoisseur.

Laura Tejeda

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L.A. Taco Guides

The L.A. Taco Guide To the Family-Run ‘Hood Burgers of Los Angeles Barrios

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Food

Underground Mariscos: Eight New DM-Only Ceviche Spots in L.A., O.C., and the Valley to Order Now 

Against his better judgment, Nathan Solis continues to write for a living and sleeps along the Gold Line with his wife and daughter.

Nathan Solis

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Featured

When the Outrage Over George Floyd’s Death Reached the Masses, These Families Were Waiting

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