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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

Hadley Tomicki

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L.A.’s Top Street Vendors and Artists Unite to Create One of a Kind ‘Legal’ Tamal Carts

Melissa Mora Hidalgo was born in Montebello and grew up in the L.A./O.C. borderlands of East Whittier and La Habra. She holds a Ph. D. in Literature from UC San Diego and is the author of Mozlandia: Morrissey Fans in the Borderlands (Headpress UK, 2016).

Melissa Mora Hidalgo

Featured

Uptown Provisions, the Mom and Pop Food Shop of Whittier’s Dreams, Is Opening September 14

This Mexican Restaurant Plans To Serve Hot Meals to Children Detained in the Long Beach Convention Center

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Everything We Know About Ricardo Diaz’s Whittier Brewing Company and His Seven Food Stalls at Poet Gardens Opening This Fall, the L.A. Taco Exclusive

Gustavo Arellano is the author of “Taco USA: How Mexican Food Conquered America” and a columnist for the Los Angeles Times.

Gustavo Arellano

News

The Northgate Grocery Chain Loses Its Matriarch ~ Teresa Reynoso de Gonzalez, 90

La Mirada