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Historic South-Central

Seven Indigenous Truths From These Native Community Leaders

We sat down with Indigenous revolutionaries, Sean "The Sioux Chef" Sherman, and L.A.'s own Odilia Romero and Alfonso Martinez to reflect on native wisdom. These were some of their universal truths.

October 14, 2024

Seven New, Must-Try Taquerías In L.A.

It’s never been a better time to live in L.A. and love tacos. For the last few years, the food media narrative behind L.A.’s arduous restaurant scene has been doom and gloom. But now, L.A. is experiencing a taquería explosion.

September 26, 2024

L.A.’s First Craft Molino Opens Today, Marking a Milestone In the City’s Taco Life

This groundbreaking, one-stop masa shop features ethically sourced white, blue, and red heirloom corn from Oaxaca and the state of Mexico. Tortillas, tostadas raspadas, and masa by the pound will be available for purchase, along with a small but mighty antojitos menu that features regional dishes never before seen in Los Ángeles.

September 25, 2024

What To Eat This Weekend In L.A.: Sativa Spritzers, Spicy Tuna SPAM Musubi, Halal Fried Chicken, and James Beard-Winning Sonoran

Plus, a James Beard Award-nominated pizzaiolo making woodfired focaccia sandwiches in Long Beach only on Sundays, and L.A.'s most famous Peruvian ceviche master opens his first-ever independently owned restaurant in Echo Park.

August 9, 2024

Holbox In South Central Just Became the First Mexican Marisquería In the U.S. to Get a Michelin Star

The genre-pushing Mexican seafood stall in Mercado La Paloma is also the only marisquería to use tortillas and tostadas made from nixtamalized heirloom corn grown in Oaxaca and the state of Mexico. Holbox also stands out among the rest of one-star recipients for not serving alcohol in its menu.

August 6, 2024

What To Eat This Weekend: Vegan Koobideh, Oaxacan ‘Mega Tacos,’ Wagyu Tongue Carpaccio, and Coffee Brewed In Hot Sand

Plus, ooey gooey k'nafeh, a "punk room" at a luxury food and wine festival, chopped cheese in Chatsworth, and Indian-Chinese pork vindaloo dumplings on Melrose. Go out and eat this weekend.

March 1, 2024

The 12 Best Tamales In Los Angeles Accessible By Metro

Car-free in Los Angeles but need to pick up a dozen or so tamales this holiday season? We got your back. From tender banana leaf-wrapped tamales to CDMX-style guajolotongos tamales stuffed with chilaquiles, go Metro to attain your masa fix.

December 12, 2023

The 13 Best Pupusas In Los Angeles, By An L.A. Salvi

Nearly half a million Salvadorans reside within L.A. County. This article is for the diaspora by the diaspora; a list curated with a lot of intention and thoughtfulness and a current snapshot of some notable places across the ever-changing food landscape here in L.A. as of 2023.

Four South L.A. Taco Stands Robbed at Gunpoint in the Span of an Hour

Four taqueros, along with their employees and customers, were robbed at gunpoint last night across South Los Angeles, reports KTLA.

July 10, 2023

The Ten Best Tacos Along the Metro E Line, From East L.A. to Santa Monica

Metro's mighty E Line now takes you from deep East Los Angeles to the shores of Santa Monica. Pescado zarandeado with a view in DTLA, a 35-year-old birria de chivo OG in Boyle Heights, and a Mixe-powered al pastor along the way. Get that TAP card out and let's go eat some of the city's best tacos easily accessible by public transit!

June 29, 2023