Food
L.A. TACO’s First Annual ‘Taquero of the Year Award’ Goes To . . .
The Oscars of the taco world is going to a taquero who stood up for first responders and inspired us with words of compassion, all while serving a mean surf-and-turf taco in a masa wasteland.
The Longest Metro Food Crawl: 48 Great Spots to Eat Along the Longest Light Rail Line in the World
Metro's 57.6 mile-long A Line offers riders the chance to access foods from so many countries, regions, and cultures. We picked one favorite restaurant from every stop to guide you on an epic eating tour of Los Angeles.
Skaf’s On York Accused of Being ‘Gentrifiers’ After Illegally Cutting Down 50-Year-Old Tree Outside Restaurant
Skaf's general manager denied that they cut down the tree to make their restaurant's sign more visible from the street.
British Baker Richard Hart Insults a Nation—And Shows What He Doesn’t Get About Mexican Bread
There is a clear difference between cultural colonization and cultural appreciation and it’s not that hard to get right if you come with an open heart and unbounded humility.
Queso Oaxaca, Crispy Edges, and a Habanero Aioli: This Is ‘La Burg’
Burger pop-up La Burg combines all-beef patties from McCall's butchers in Atwater Village, Oaxacan cheese, habanero aioli, and more to leave just the right amount of tingle inside your mouth.
What 94-Year-Old Canter’s Deli Means to These Legacy Staff Members
Canter’s staff shaped the deli into what it is today: a place where a stranger is treated like a regular, and a regular is treated like family. Here we speak with three employees with a combined 133 years working at the Fairfax landmark.
The 24 Best Tamales In Los Angeles
Banana leaf tamales, tamales filled with savory corn pudding, sweet tamales, and those that can only be described as "unique." Los Angeles really is the best U.S. city for tamal season.
Why Are We Paying $40 for Matcha Powder?
The matcha shortage, fueled by social media trends and compounded by many farmers retiring and young people not continuing the craft, and manufacturing limitations, has driven matcha powder prices through the roof. However, experts say it's not all bad and that there are solutions.
This Pop-Up Is Reviving OG Filipino-Style Clay Pot-Baked Coconut Rice Cakes
Otto Markel is tradition-obsessed. He soaks the rice, and eventually plans to cook it over live fire, evoking the communal feel of Christmas midnight mass in the Philippines, where bibingka is traditionally prepared and enjoyed outside the church.
The 69 Best Tacos in Los Angeles, Ranked
To live and eat tacos in Los Angeles. As the L.A.'s first and only publication dedicated to finding the best tacos, we are excited to present you all with this year's list. It's the guide to end all other taco guides and it is dedicated to our members who support us and to the best damn city in the world—complete with a map. Happy 69ing. TACOS FOREVER.
