If you read this site or just generally live in Los Angeles and love life and food and tacos, the fact that Mariscos Jalisco makes fucking delicious tacos isn&#8217;t news to you. But just look at that beauty. Look at it! If you&#8217;ve never had one for yourself, weep with shame and then get to…

Taco of the Day: Taco de Camarón from Mariscos Jalisco

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<p>One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.</p>


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<div class="gmail_default">Nik Venet is an L.A. native and terminal Eastsider covering politics, law enforcement and human rights. After enduring a few years in legacy media, he found there is no way to cover politics without clear language. He is supervised by two rowdy black cats who remain unimpressed with his credits.</div>
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