Javier Cabral
This Crispy Aguachile-Inspired Fish Sandwich In Boyle Heights Is Worth Eating Even Beyond Lent Season
Why have a blandish fish sandwich when you can have one inspired by one of the greatest mariscos dishes ever? Chef Jonathan Perez's crispy fish sandwich is a contender for the best fish sandwich in Los Angeles.
The Seven Best Tacos Across the J Line (Formerly Known as The Silver Line), From La Puente to Gardena
From calamari tacos to Oaxacan-style braised goat on handmade freshly nixtamalized corn tortillas and Mexicali-style "cooler burritos," this may be the best Metro bus line to take for tacos in the county.
Manager at La Casita Mexicana Suspected of Embezzling More Than $300,000 Over 12 Years
"When you own a restaurant, it's easy to lose yourself in perfecting a new dish or making sure a recipe is done correctly every single day, but this taught us that you have to be just as meticulous, if not more, about the administrative side as well," Jaime Martin Del Campo, co-owner of La Casita Mexicana tells L.A. TACO. "He was like family to us."
Why So Many People Are Still Skeptical About Mount Waterman, the Closest Ski Lifts to Los Angeles, Opening Again for the First Time Since 2020 This Weekend
Their business page on Facebook is home to more than 6,000 of the most passionate powder enthusiasts in Southern California. Over the last four years, it's received thousands of negative comments, primarily for not opening the lifts no matter how much snow fell on the resort
Thousands Gathered to Celebrate One Of L.A.’s Most Sacred Sites in Long Beach
More than a dozen native nations make the trek from across the country every year to celebrate this resistance with traditional dance, handmade goods, and dishes (including multiple fry bread vendors).
Fires In Oaxaca Have Claimed 5 Farmers’ Lives and Are Still Burning. Here’s How To Help
"Where is the support for Oaxaca right now? Where are those ambassadors and celebrities doing fundraisers? Where are they?," ask two ambassadors of L.A.'s Oaxacan community to owners of major mezcal brands.
Why Is Highland Park’s Last Backyard Street Punk Band Finally Calling it Quits?
"Punk music will not solve our problems," Nick Carabajal, the band's frontman and co-founder reminds us. "Only punk people."
Marky Ramone’s Blitzkrieg Blasted Through 38 Songs In One Hour In Echo Park
Marky Ramone’s Blitzkrieg started their hour-long set with “Do You Wanna Dance” and ebbed and flowed through classics from the early-to-middle Ramones era, including their later hits, such as “R.A.M.O.N.E.S.” and even an extremely heartfelt rendition of Joey Ramone’s masterpiece, “What a Wonderful World.”
Long Beach’s 100-Year-Old Bar Goes Through More Than 450 Pickled Eggs a Day
"This place is a church, everyone respects this place."
Five Street Vendors By L.A. Metro Stations That Feed Their Public Transit Community
Where to find L.A.'s best street food vendors cooking for their community in transit, from the realest pad thai in the city to Puebla-style picaditas in Boyle Heights. All accessible by L.A. Metro.
