In the realm of Mexican food, the allure of 'homestyle' dishes is undeniable. While many establishments in L.A. may lay claim to this mystical 'sazón,’' few can truly deliver.
Gorditas Nena, though, is a crazy anomaly that doesn’t need to advertise this buzzword. Their menu, banners, and social media may not boast about it, but their Aguascalientes-style gorditas sizzle with that unmistakable homestyle 'sazón,' a deep flavor that's a testament to their culinary heritage.
“Every day we're open, my mom is up at 3 AM to ensure everything is cooked fresh,” Carlos Maldonado proudly shares with L.A. TACO on an overcast Wednesday morning outside their stand on Olympic Boulevard. “She's the one who started this business, and while we all lend a hand, it’s all her dedication to it.”
