Saturday December 12th ~ Urban Salt Launch Party @ Culver Hotel, Culver City.

Urban Salt Launch Party ~ Culver City

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<p>One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.</p>


Hadley Tomicki

Food

Weekend Eats: James Beard-Winning Lakota Chef Sean Sherman Is Coming to Town

<p><span style="font-weight: 400">Blending her time in the kitchen as a line cook with her passion for storytelling, Lauren Bethke writes about community, inclusivity and the city she loves the most—Los Angeles.</span></p>


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Lauren Bethke

A glass display containing loaves of bread in a deli

L.A.’s 12 Best Old-School Italian Delis

L.A. Taco Guides

Four New L.A. Hand Roll Bars That Stand Out From The Pack

<p><span class="OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none">Janette Villafana is an award-winning bilingual multimedia journalist. Her heart lies in community-based reporting, and her work is highly centered on showcasing and uplifting community voices, with a significant focus on the Latino community. She developed her beat at L.A. TACO, covering street vending communities in Los Angeles. Past work has been featured on NBC, LAist, Latino Rebels, and more. She is currently featured at the Smithsonian National Museum of American History in Washington in an exhibit titled “¡De última hora! Latinas Report Breaking News.”</span></p>


Janette Villafana

13 Dog-Friendly Places in L.A. To Eat, Drink, and Play with Your Loyal Pup

<p>Melissa Mora Hidalgo was born in Montebello and grew up in the L.A./O.C. borderlands of East Whittier and La Habra. She holds a Ph. D. in Literature from UC San Diego and is the author of Mozlandia: Morrissey Fans in the Borderlands (Headpress UK, 2016).</p>


Melissa Mora Hidalgo

Sports

This Book Explains Why Dodger Stadium Should Not Exist and The Powerful Reasons It Does

<p>Lynn Q. Yu is a food and culture writer based out of Los Angeles. You can find her on social media @lynnqyu.</p>


Lynn Q. Yu

L.A. TACO STAFF

Los Angeles

The 21 Best Wings In Los Angeles

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<div class="gmail_default">Nik Venet is an L.A. native and terminal Eastsider covering politics, law enforcement and human rights. After enduring a few years in legacy media, he found there is no way to cover politics without clear language. He is supervised by two rowdy black cats who remain unimpressed with his credits.</div>
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Nik Venet

Politics

How to Stop A Data Center in Your Backyard

Third Round of TACO MADNESS Voting Is Now Open! Meet the ‘Spicy 16!’

Phoenix Tso

Why did L.A. Public Library cancel its ‘Read Palestine Week’ talk?

<div>Ivan Ehlers is an Ecuadorian-American cartoonist and writer. He is a regular contributor to <i>The New Yorker</i>, <i>MAD Magazine</i> and the <i>Los Angeles Times</i>.</div>
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<div>IG: <a id="m_-8957504711371111195plusReplyChip-0" class="gmail_plusreply"></a>@ivan_ehlers</div>


Ivan Ehlers

Sunday Taquitos #23: Cold As ICE

<p>A.k.a. Afroxander; Weekend Editor at L.A. Taco and a lecturer at San Diego State University. He has covered arts, culture, history, politics, and sports with an emphasis on Latin America and its U.S. diaspora for over two decades.</p>


Ivan Fernandez

Culture

The Borderless Legend Before The WWE Mask

<p>Izzy Ramirez is a Los Angeles-based staff reporter with L.A. TACO, documenting immigration enforcement and state power as it unfolds on the ground. Their work centers real-time alerts and long-term public archiving throughout the Southern California region.</p>


Izzy Ramirez

<p>Erwin Recinos is a seasoned visual artist with an eye for capturing life as a working commuter aboard public transportation in and around Los Angeles. For 20 years now, Recinos has been documenting the urban landscape, street culture, and Hispanic communities of Los Angeles utilizing his daily routine and the city of Los Angeles as an inspiration. Recinos also works with popular food and event websites such as LATACO.com and Eater LA to capture the cuisine and culture that is so important to the city of Los Angeles and across Southern California.</p>


Erwin Recinos

Daily Memo: ICE Keeps Targeting People at Rancho Cucamonga Court

<p>Former editor of L.A. Taco. I still live in Los Angeles but mainly just hang out at parks and stare off into the distance.</p>


Erich Redson

post

Culver City

<p>Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).</p>
